Organosolv pretreatment of oat husk using oxalic acid as an alternative organic acid and its potential applications in biorefinery

In this study, ethanol organosolv treatment of oat husk and the potential effects of phosphoric acid and oxalic acid as alternatives to sulfuric acid were investigated. These acids were determined as effective as sulfuric acid to obtain high quality lignin and glucan and they can be used instead of...

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Main Authors: Sar, Taner, Arifa, Vina Hasna, Hilmy, Muhammad Raihan, Ferreira, Jorge A., Wikandari, Rachma, Millati, Ria, Taherzadeh, Mohammad J.
Format: Article
Language:English
Published: Springer Science and Business Media Deutschland GmbH 2022
Subjects:
Online Access:https://repository.ugm.ac.id/283100/1/67_Organosolv%20pretreatment.pdf
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author Sar, Taner
Arifa, Vina Hasna
Hilmy, Muhammad Raihan
Ferreira, Jorge A.
Wikandari, Rachma
Millati, Ria
Taherzadeh, Mohammad J.
author_facet Sar, Taner
Arifa, Vina Hasna
Hilmy, Muhammad Raihan
Ferreira, Jorge A.
Wikandari, Rachma
Millati, Ria
Taherzadeh, Mohammad J.
author_sort Sar, Taner
collection UGM
description In this study, ethanol organosolv treatment of oat husk and the potential effects of phosphoric acid and oxalic acid as alternatives to sulfuric acid were investigated. These acids were determined as effective as sulfuric acid to obtain high quality lignin and glucan and they can be used instead of sulfuric acid in solvent acidification. To determine the purity and recovery of both lignin and glucan, the effects of initial substrate amount, solid-to-liquid ratio, and amount of washing solutions were also examined using a one-factor-at-a-time strategy. Reducing the amount of washing solutions (water, solvent, or both) negatively affected lignin recovery, but it did not affect glucan recovery. The optimum conditions for pretreatment of the oat husk at higher glucan recovery were obtained with 50% aqueous ethanol acidified with oxalic acid at 210 °C for 90 min and solid-to-liquid ratio of 1:2. In the mixture of evaporated glucan-rich and hemicellulose-rich fractions obtained through the optimized condition, 4.62 g/L biomass containing 10.27% protein was produced by the cultivation of Aspergillus oryzae. The fractions obtained from organosolv treatment can be used to obtain value-added products such as biomass production, and thus contributing to a sustainable economy by integrating lignocellulosic substrate residues into the biorefinery.
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spelling oai:generic.eprints.org:2831002023-11-17T09:09:39Z https://repository.ugm.ac.id/283100/ Organosolv pretreatment of oat husk using oxalic acid as an alternative organic acid and its potential applications in biorefinery Sar, Taner Arifa, Vina Hasna Hilmy, Muhammad Raihan Ferreira, Jorge A. Wikandari, Rachma Millati, Ria Taherzadeh, Mohammad J. Food Processing In this study, ethanol organosolv treatment of oat husk and the potential effects of phosphoric acid and oxalic acid as alternatives to sulfuric acid were investigated. These acids were determined as effective as sulfuric acid to obtain high quality lignin and glucan and they can be used instead of sulfuric acid in solvent acidification. To determine the purity and recovery of both lignin and glucan, the effects of initial substrate amount, solid-to-liquid ratio, and amount of washing solutions were also examined using a one-factor-at-a-time strategy. Reducing the amount of washing solutions (water, solvent, or both) negatively affected lignin recovery, but it did not affect glucan recovery. The optimum conditions for pretreatment of the oat husk at higher glucan recovery were obtained with 50% aqueous ethanol acidified with oxalic acid at 210 °C for 90 min and solid-to-liquid ratio of 1:2. In the mixture of evaporated glucan-rich and hemicellulose-rich fractions obtained through the optimized condition, 4.62 g/L biomass containing 10.27% protein was produced by the cultivation of Aspergillus oryzae. The fractions obtained from organosolv treatment can be used to obtain value-added products such as biomass production, and thus contributing to a sustainable economy by integrating lignocellulosic substrate residues into the biorefinery. Springer Science and Business Media Deutschland GmbH 2022-02-10 Article PeerReviewed application/pdf en https://repository.ugm.ac.id/283100/1/67_Organosolv%20pretreatment.pdf Sar, Taner and Arifa, Vina Hasna and Hilmy, Muhammad Raihan and Ferreira, Jorge A. and Wikandari, Rachma and Millati, Ria and Taherzadeh, Mohammad J. (2022) Organosolv pretreatment of oat husk using oxalic acid as an alternative organic acid and its potential applications in biorefinery. Biomass Conversion and Biorefinery. ISSN 21906815 https://doi.org/10.1007/s13399-022-02408-1
spellingShingle Food Processing
Sar, Taner
Arifa, Vina Hasna
Hilmy, Muhammad Raihan
Ferreira, Jorge A.
Wikandari, Rachma
Millati, Ria
Taherzadeh, Mohammad J.
Organosolv pretreatment of oat husk using oxalic acid as an alternative organic acid and its potential applications in biorefinery
title Organosolv pretreatment of oat husk using oxalic acid as an alternative organic acid and its potential applications in biorefinery
title_full Organosolv pretreatment of oat husk using oxalic acid as an alternative organic acid and its potential applications in biorefinery
title_fullStr Organosolv pretreatment of oat husk using oxalic acid as an alternative organic acid and its potential applications in biorefinery
title_full_unstemmed Organosolv pretreatment of oat husk using oxalic acid as an alternative organic acid and its potential applications in biorefinery
title_short Organosolv pretreatment of oat husk using oxalic acid as an alternative organic acid and its potential applications in biorefinery
title_sort organosolv pretreatment of oat husk using oxalic acid as an alternative organic acid and its potential applications in biorefinery
topic Food Processing
url https://repository.ugm.ac.id/283100/1/67_Organosolv%20pretreatment.pdf
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