Effect of heat treatment on antioxidant and antibacterial activity of Kaempferia galanga L. extract
Kaempferia galanga L. is a rhizome plant that is rich in health benefits, it can be processed into a herbal drink by heating. Meanwhile, heating is carried out to kill certain pathogenic bacteria present in a product with a minimum loss of nutrients and to maintain the bioactive compounds. Therefore...
Main Authors: | Kiptiyah, S.Y., Santoso, Umar, Supriyadi, I., Harmayani, Eni |
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Format: | Article |
Language: | English |
Published: |
Rynnye Lyan Resources
2023
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Subjects: | |
Online Access: | https://repository.ugm.ac.id/285982/1/_24__fr-2021-1002_kiptiyah.pdf |
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