Studi Etnobotani Dioscorea spp. (Dioscoreaceae) dan Kearifan Budaya Lokal Masyarakat di Sekitar Hutan Wonosadi Gunung Kidul Yogyakarta
Dioscorea spp. Were cultivated as alternative food in the garden and yard on dry season, and it’s planted by peoples in the villages. The objectives of the research are to identify the species, the tuber use, and the local wisdom to support the conservation of Dioscorea around Wonosadi forest. Sampl...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
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Lembaga Penelitian Universitas Riau
2012
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| Online Access: | https://repository.ugm.ac.id/37712/1/31.pdf |
| _version_ | 1797020300140871680 |
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| author | Purnomo, . Daryono, Budi Setiadi Rugayah, . Sumardi, Issirep |
| author_facet | Purnomo, . Daryono, Budi Setiadi Rugayah, . Sumardi, Issirep |
| author_sort | Purnomo, . |
| collection | UGM |
| description | Dioscorea spp. Were cultivated as alternative food in the garden and yard on dry season, and it’s planted by peoples in the villages. The objectives of the research are to identify the species, the tuber use, and the local wisdom to support the conservation of Dioscorea around Wonosadi forest. Samples and data collection was condused in 15 villages around Wonosadi forest. Interview survey was done on peoples who are cultivate yam species (Dioscorea spp.) in their garden. Research were emphasized to tuber characteristic, tradisional uses, and local wisdom to supporting yam conservation. Data was analysed descriptively to illustrate the kind of local usage and local wisdom of connect with Discorea spp. The results showed tha there were found species of gembili (D. esculenta (Lour.) Burk.), uwi (D. alata L.) and gadong (D. hispida Dennst.) as cultivated plant, and tomboreso (D. pentaphylla L.), gembolo (D. bulbifera L.) and jebubuk (D. numularia Lamk.) as wild species in the forest. Tuber is raw material for many kind of food based on carbohydrate content. Gadung were used as fickle food with high diversification and insecticide for rice and corn. People more consume gembili and uwi tha gembolo and others species as rice substitute, while tuber also used as sesaji in traditional concept jajan pasar or tukon pasar, and tuber of uwi was used as diet for diabetes complaint, and row material of uwi ungu tuber was used effectively for diarrhea complaint in the villages. |
| first_indexed | 2024-03-13T19:14:12Z |
| format | Article |
| id | oai:generic.eprints.org:37712 |
| institution | Universiti Gadjah Mada |
| language | English |
| last_indexed | 2024-03-13T19:14:12Z |
| publishDate | 2012 |
| publisher | Lembaga Penelitian Universitas Riau |
| record_format | dspace |
| spelling | oai:generic.eprints.org:377122014-08-05T04:19:31Z https://repository.ugm.ac.id/37712/ Studi Etnobotani Dioscorea spp. (Dioscoreaceae) dan Kearifan Budaya Lokal Masyarakat di Sekitar Hutan Wonosadi Gunung Kidul Yogyakarta Purnomo, . Daryono, Budi Setiadi Rugayah, . Sumardi, Issirep Agricultural Land Management Dioscorea spp. Were cultivated as alternative food in the garden and yard on dry season, and it’s planted by peoples in the villages. The objectives of the research are to identify the species, the tuber use, and the local wisdom to support the conservation of Dioscorea around Wonosadi forest. Samples and data collection was condused in 15 villages around Wonosadi forest. Interview survey was done on peoples who are cultivate yam species (Dioscorea spp.) in their garden. Research were emphasized to tuber characteristic, tradisional uses, and local wisdom to supporting yam conservation. Data was analysed descriptively to illustrate the kind of local usage and local wisdom of connect with Discorea spp. The results showed tha there were found species of gembili (D. esculenta (Lour.) Burk.), uwi (D. alata L.) and gadong (D. hispida Dennst.) as cultivated plant, and tomboreso (D. pentaphylla L.), gembolo (D. bulbifera L.) and jebubuk (D. numularia Lamk.) as wild species in the forest. Tuber is raw material for many kind of food based on carbohydrate content. Gadung were used as fickle food with high diversification and insecticide for rice and corn. People more consume gembili and uwi tha gembolo and others species as rice substitute, while tuber also used as sesaji in traditional concept jajan pasar or tukon pasar, and tuber of uwi was used as diet for diabetes complaint, and row material of uwi ungu tuber was used effectively for diarrhea complaint in the villages. Lembaga Penelitian Universitas Riau 2012-06 Article PeerReviewed application/pdf en https://repository.ugm.ac.id/37712/1/31.pdf Purnomo, . and Daryono, Budi Setiadi and Rugayah, . and Sumardi, Issirep (2012) Studi Etnobotani Dioscorea spp. (Dioscoreaceae) dan Kearifan Budaya Lokal Masyarakat di Sekitar Hutan Wonosadi Gunung Kidul Yogyakarta. Jurnal Natur Indonesia. ISSN 1410-9379 |
| spellingShingle | Agricultural Land Management Purnomo, . Daryono, Budi Setiadi Rugayah, . Sumardi, Issirep Studi Etnobotani Dioscorea spp. (Dioscoreaceae) dan Kearifan Budaya Lokal Masyarakat di Sekitar Hutan Wonosadi Gunung Kidul Yogyakarta |
| title | Studi Etnobotani Dioscorea spp. (Dioscoreaceae) dan Kearifan Budaya Lokal Masyarakat di Sekitar Hutan Wonosadi Gunung Kidul Yogyakarta |
| title_full | Studi Etnobotani Dioscorea spp. (Dioscoreaceae) dan Kearifan Budaya Lokal Masyarakat di Sekitar Hutan Wonosadi Gunung Kidul Yogyakarta |
| title_fullStr | Studi Etnobotani Dioscorea spp. (Dioscoreaceae) dan Kearifan Budaya Lokal Masyarakat di Sekitar Hutan Wonosadi Gunung Kidul Yogyakarta |
| title_full_unstemmed | Studi Etnobotani Dioscorea spp. (Dioscoreaceae) dan Kearifan Budaya Lokal Masyarakat di Sekitar Hutan Wonosadi Gunung Kidul Yogyakarta |
| title_short | Studi Etnobotani Dioscorea spp. (Dioscoreaceae) dan Kearifan Budaya Lokal Masyarakat di Sekitar Hutan Wonosadi Gunung Kidul Yogyakarta |
| title_sort | studi etnobotani dioscorea spp dioscoreaceae dan kearifan budaya lokal masyarakat di sekitar hutan wonosadi gunung kidul yogyakarta |
| topic | Agricultural Land Management |
| url | https://repository.ugm.ac.id/37712/1/31.pdf |
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