Protease of the horse mango (Mangifera foetida Lour) Kernel: Optimum Conditions for Extraction
Horse mango (Mangifera foetida Lour) fruit is known to produce latex with a blistering effect upon contact with human skin. In this study, it was chosen as a source of protease, and the effect of the extraction process on its protease activity was evaluated. The crude enzyme was extracted from the k...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Malaysia Institute of Chemistry
2013
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| Subjects: | |
| Online Access: | http://irep.iium.edu.my/38466/1/Malaysian_Journal_of_Chemistry%2C_2013%2C_Vol._15%2C_No._1%2C_020_%E2%80%93_026.pdf |