Safety and efficacy of herbal tea for patients with diabetes mellitus

Purpose: The aim of this report is to review (i) safety and efficacy and (ii) medical marketing and regulation of Glucos Cut (GC) Tea. Methodology: The electronic databases such as PubMed, ScienceDirect, Google Scholar, and MEDLINE via EBSCOhost were searched with no limit to year of publication....

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Main Authors: Abdullah, Siti Syarihan, Alkhoshaiban, Ali Saleh, Mani, Vasudevan, Akkawi, Muhammad Eid, Ming, Long Chiau
Format: Article
Language:English
Published: Wolters Kluwer - Medknow 2016
Subjects:
Online Access:http://irep.iium.edu.my/51026/1/Safety_and_efficacy_of_herbal_tea_for_patients_with_diabetes_mellitus.pdf
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author Abdullah, Siti Syarihan
Alkhoshaiban, Ali Saleh
Mani, Vasudevan
Akkawi, Muhammad Eid
Ming, Long Chiau
author_facet Abdullah, Siti Syarihan
Alkhoshaiban, Ali Saleh
Mani, Vasudevan
Akkawi, Muhammad Eid
Ming, Long Chiau
author_sort Abdullah, Siti Syarihan
collection IIUM
description Purpose: The aim of this report is to review (i) safety and efficacy and (ii) medical marketing and regulation of Glucos Cut (GC) Tea. Methodology: The electronic databases such as PubMed, ScienceDirect, Google Scholar, and MEDLINE via EBSCOhost were searched with no limit to year of publication. Additional information was obtained from the Micromedex, 1CMedicines (Advertisement and Sales) Act 1956 1D and the 1CGuideline on Advertising of Medicines and Medicinal Products to General Public 2006. 1D Results: Of total 28 articles reviewed, only 20 relevant full 11text articles were obtained and reviewed. GC Tea consists of five different herbs, i.e. green tea, Gymnema sylvestre, mulberry leaf, rooibos tea, and stevia. Green tea, mulberry leaf, and rooibos tea were reported to be effective at improving lipid profile and also exhibit a good antioxidant property. Review also found that G. sylvestre has a sweet suppression activity while stevia showed a significant reduction in postprandial glucose. All these five herbs were reported to have minimal adverse effect, which make it safe for human consumption. GC Tea is categorized as a drinking supplement, which is controlled by the Food Safety and Quality Division, Ministry of Health. Hence, it does not need to be registered with the National Pharmaceutical Control Bureau. Conclusion: GC Tea has benefits in reducing risk of diabetes, cardiovascular diseases, and obesity. GC Tea also has antioxidant properties that help reduce risk of cancer. Only mild adverse effects were reported when consuming these herbs in recommended dose.
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spelling oai:generic.eprints.org:510262016-07-18T03:42:10Z http://irep.iium.edu.my/51026/ Safety and efficacy of herbal tea for patients with diabetes mellitus Abdullah, Siti Syarihan Alkhoshaiban, Ali Saleh Mani, Vasudevan Akkawi, Muhammad Eid Ming, Long Chiau RM214 Diet therapy. Diet and dietectics in disease Purpose: The aim of this report is to review (i) safety and efficacy and (ii) medical marketing and regulation of Glucos Cut (GC) Tea. Methodology: The electronic databases such as PubMed, ScienceDirect, Google Scholar, and MEDLINE via EBSCOhost were searched with no limit to year of publication. Additional information was obtained from the Micromedex, 1CMedicines (Advertisement and Sales) Act 1956 1D and the 1CGuideline on Advertising of Medicines and Medicinal Products to General Public 2006. 1D Results: Of total 28 articles reviewed, only 20 relevant full 11text articles were obtained and reviewed. GC Tea consists of five different herbs, i.e. green tea, Gymnema sylvestre, mulberry leaf, rooibos tea, and stevia. Green tea, mulberry leaf, and rooibos tea were reported to be effective at improving lipid profile and also exhibit a good antioxidant property. Review also found that G. sylvestre has a sweet suppression activity while stevia showed a significant reduction in postprandial glucose. All these five herbs were reported to have minimal adverse effect, which make it safe for human consumption. GC Tea is categorized as a drinking supplement, which is controlled by the Food Safety and Quality Division, Ministry of Health. Hence, it does not need to be registered with the National Pharmaceutical Control Bureau. Conclusion: GC Tea has benefits in reducing risk of diabetes, cardiovascular diseases, and obesity. GC Tea also has antioxidant properties that help reduce risk of cancer. Only mild adverse effects were reported when consuming these herbs in recommended dose. Wolters Kluwer - Medknow 2016-05-26 Article PeerReviewed application/pdf en http://irep.iium.edu.my/51026/1/Safety_and_efficacy_of_herbal_tea_for_patients_with_diabetes_mellitus.pdf Abdullah, Siti Syarihan and Alkhoshaiban, Ali Saleh and Mani, Vasudevan and Akkawi, Muhammad Eid and Ming, Long Chiau (2016) Safety and efficacy of herbal tea for patients with diabetes mellitus. Archives of Pharmacy Practice, 7 (5 (Supplement)). S5-S10. ISSN 2045-080X http://www.archivepp.com/temp/ArchPharmaPract755-1349945_034459.pdf 10.4103/2045-080X.183027
spellingShingle RM214 Diet therapy. Diet and dietectics in disease
Abdullah, Siti Syarihan
Alkhoshaiban, Ali Saleh
Mani, Vasudevan
Akkawi, Muhammad Eid
Ming, Long Chiau
Safety and efficacy of herbal tea for patients with diabetes mellitus
title Safety and efficacy of herbal tea for patients with diabetes mellitus
title_full Safety and efficacy of herbal tea for patients with diabetes mellitus
title_fullStr Safety and efficacy of herbal tea for patients with diabetes mellitus
title_full_unstemmed Safety and efficacy of herbal tea for patients with diabetes mellitus
title_short Safety and efficacy of herbal tea for patients with diabetes mellitus
title_sort safety and efficacy of herbal tea for patients with diabetes mellitus
topic RM214 Diet therapy. Diet and dietectics in disease
url http://irep.iium.edu.my/51026/1/Safety_and_efficacy_of_herbal_tea_for_patients_with_diabetes_mellitus.pdf
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