Changes in phytic acid levels in soybeans during tempeh production

Bibliographic Details
Main Authors: , SUTARDI, , Dr. K.A. Buckle
Format: Thesis
Published: [Kensington] : University of New South Wales 1981
Subjects:
ETD
_version_ 1797023245681033216
author , SUTARDI
, Dr. K.A. Buckle
author_facet , SUTARDI
, Dr. K.A. Buckle
author_sort , SUTARDI
collection UGM
first_indexed 2024-03-05T23:56:27Z
format Thesis
id oai:generic.eprints.org:53465
institution Universiti Gadjah Mada
last_indexed 2024-03-05T23:56:27Z
publishDate 1981
publisher [Kensington] : University of New South Wales
record_format dspace
spelling oai:generic.eprints.org:534652014-08-20T06:16:35Z https://repository.ugm.ac.id/53465/ Changes in phytic acid levels in soybeans during tempeh production , SUTARDI , Dr. K.A. Buckle ETD [Kensington] : University of New South Wales 1981 Thesis NonPeerReviewed , SUTARDI and , Dr. K.A. Buckle (1981) Changes in phytic acid levels in soybeans during tempeh production. UNSPECIFIED thesis, UNSPECIFIED. http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=14330
spellingShingle ETD
, SUTARDI
, Dr. K.A. Buckle
Changes in phytic acid levels in soybeans during tempeh production
title Changes in phytic acid levels in soybeans during tempeh production
title_full Changes in phytic acid levels in soybeans during tempeh production
title_fullStr Changes in phytic acid levels in soybeans during tempeh production
title_full_unstemmed Changes in phytic acid levels in soybeans during tempeh production
title_short Changes in phytic acid levels in soybeans during tempeh production
title_sort changes in phytic acid levels in soybeans during tempeh production
topic ETD
work_keys_str_mv AT sutardi changesinphyticacidlevelsinsoybeansduringtempehproduction
AT drkabuckle changesinphyticacidlevelsinsoybeansduringtempehproduction