Effects of processing parameters on microstructures and properties of TIG melted surface layer of steel

In order to modify surface structure titanium powder was preplaced on steel surface and melted under TIG (tungsten inert gas) torch in a pure nitrogen environment which formed a resolidified layer of around 1 mm thickness. The preplaced titanium powder content was varied between 1.3 and 1.8 mg/mm2 a...

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Main Authors: Mridha, Shahjahan, Dyuti, S.
Format: Article
Language:English
Published: Trans Tech Publications, Switzerland 2011
Subjects:
Online Access:http://irep.iium.edu.my/5446/1/AMR.264-265.1421.pdf
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author Mridha, Shahjahan
Dyuti, S.
author_facet Mridha, Shahjahan
Dyuti, S.
author_sort Mridha, Shahjahan
collection IIUM
description In order to modify surface structure titanium powder was preplaced on steel surface and melted under TIG (tungsten inert gas) torch in a pure nitrogen environment which formed a resolidified layer of around 1 mm thickness. The preplaced titanium powder content was varied between 1.3 and 1.8 mg/mm2 and melting was conducted with energy inputs of 324 J/mm to 540 J/mm. The modified surface layer was analyzed in terms of microstructure, hardness, surface defects such as cracks and pores. The resolidified layer consisted of dispersion of TiN, Ti2N and TiN.88 dendrites in a ferrite matrix containing titanium. The modified layer showed some defects when melting were performed with low energy inputs. A maximum surface hardness of around 2000 Hv was developed in most of the tracks and this hardness corresponds to high concentration of TiN dendrites within the modified layer.
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spelling oai:generic.eprints.org:54462011-11-22T03:42:51Z http://irep.iium.edu.my/5446/ Effects of processing parameters on microstructures and properties of TIG melted surface layer of steel Mridha, Shahjahan Dyuti, S. TN600 Metallurgy In order to modify surface structure titanium powder was preplaced on steel surface and melted under TIG (tungsten inert gas) torch in a pure nitrogen environment which formed a resolidified layer of around 1 mm thickness. The preplaced titanium powder content was varied between 1.3 and 1.8 mg/mm2 and melting was conducted with energy inputs of 324 J/mm to 540 J/mm. The modified surface layer was analyzed in terms of microstructure, hardness, surface defects such as cracks and pores. The resolidified layer consisted of dispersion of TiN, Ti2N and TiN.88 dendrites in a ferrite matrix containing titanium. The modified layer showed some defects when melting were performed with low energy inputs. A maximum surface hardness of around 2000 Hv was developed in most of the tracks and this hardness corresponds to high concentration of TiN dendrites within the modified layer. Trans Tech Publications, Switzerland 2011-06-30 Article PeerReviewed application/pdf en http://irep.iium.edu.my/5446/1/AMR.264-265.1421.pdf Mridha, Shahjahan and Dyuti, S. (2011) Effects of processing parameters on microstructures and properties of TIG melted surface layer of steel. Advanced Materials Research, 264/65. pp. 1421-1426. ISSN 1662-8985 http://dx.doi.org/10.4028/www.scientific.net/AMR.264-265.1421 doi:10.4028/www.scientific.net/AMR.264-265.1421
spellingShingle TN600 Metallurgy
Mridha, Shahjahan
Dyuti, S.
Effects of processing parameters on microstructures and properties of TIG melted surface layer of steel
title Effects of processing parameters on microstructures and properties of TIG melted surface layer of steel
title_full Effects of processing parameters on microstructures and properties of TIG melted surface layer of steel
title_fullStr Effects of processing parameters on microstructures and properties of TIG melted surface layer of steel
title_full_unstemmed Effects of processing parameters on microstructures and properties of TIG melted surface layer of steel
title_short Effects of processing parameters on microstructures and properties of TIG melted surface layer of steel
title_sort effects of processing parameters on microstructures and properties of tig melted surface layer of steel
topic TN600 Metallurgy
url http://irep.iium.edu.my/5446/1/AMR.264-265.1421.pdf
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