PENGARUH PENAMBAHAN LIMBAH DARAH SAPI SEGAR TERHADAP PRODUKSI BIOGAS DARI LIMBAH BUAH MANGGA
The purpose of this study is to find out the optimum number of fresh cow flood adding to mango fruit substract for maximizing biogas volume and methane gas concentration. The study was conducted at a lab scale using a rector of 600 ml. Substrate volume was 440 ml with twelve different variations. Sa...
| Main Authors: | , |
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| Format: | Thesis |
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[Yogyakarta] : Universitas Gadjah Mada
2011
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| _version_ | 1797030470018400256 |
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| author | , IDRIS S.pt , Ir. Ambar Pertiwiningrum, M.Si., Ph.D |
| author_facet | , IDRIS S.pt , Ir. Ambar Pertiwiningrum, M.Si., Ph.D |
| author_sort | , IDRIS S.pt |
| collection | UGM |
| description | The purpose of this study is to find out the optimum number of fresh cow
flood adding to mango fruit substract for maximizing biogas volume and methane
gas concentration.
The study was conducted at a lab scale using a rector of 600 ml. Substrate
volume was 440 ml with twelve different variations. Sample was made in three
groups of mango fruit substrate composition, i.e. Sample A with 1% of Solid
Volatile |
| first_indexed | 2024-03-13T22:06:18Z |
| format | Thesis |
| id | oai:generic.eprints.org:89132 |
| institution | Universiti Gadjah Mada |
| last_indexed | 2024-03-13T22:06:18Z |
| publishDate | 2011 |
| publisher | [Yogyakarta] : Universitas Gadjah Mada |
| record_format | dspace |
| spelling | oai:generic.eprints.org:891322014-08-20T02:51:54Z https://repository.ugm.ac.id/89132/ PENGARUH PENAMBAHAN LIMBAH DARAH SAPI SEGAR TERHADAP PRODUKSI BIOGAS DARI LIMBAH BUAH MANGGA , IDRIS S.pt , Ir. Ambar Pertiwiningrum, M.Si., Ph.D ETD The purpose of this study is to find out the optimum number of fresh cow flood adding to mango fruit substract for maximizing biogas volume and methane gas concentration. The study was conducted at a lab scale using a rector of 600 ml. Substrate volume was 440 ml with twelve different variations. Sample was made in three groups of mango fruit substrate composition, i.e. Sample A with 1% of Solid Volatile [Yogyakarta] : Universitas Gadjah Mada 2011 Thesis NonPeerReviewed , IDRIS S.pt and , Ir. Ambar Pertiwiningrum, M.Si., Ph.D (2011) PENGARUH PENAMBAHAN LIMBAH DARAH SAPI SEGAR TERHADAP PRODUKSI BIOGAS DARI LIMBAH BUAH MANGGA. UNSPECIFIED thesis, UNSPECIFIED. http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=51483 |
| spellingShingle | ETD , IDRIS S.pt , Ir. Ambar Pertiwiningrum, M.Si., Ph.D PENGARUH PENAMBAHAN LIMBAH DARAH SAPI SEGAR TERHADAP PRODUKSI BIOGAS DARI LIMBAH BUAH MANGGA |
| title | PENGARUH PENAMBAHAN LIMBAH DARAH SAPI SEGAR
TERHADAP PRODUKSI BIOGAS DARI
LIMBAH BUAH MANGGA |
| title_full | PENGARUH PENAMBAHAN LIMBAH DARAH SAPI SEGAR
TERHADAP PRODUKSI BIOGAS DARI
LIMBAH BUAH MANGGA |
| title_fullStr | PENGARUH PENAMBAHAN LIMBAH DARAH SAPI SEGAR
TERHADAP PRODUKSI BIOGAS DARI
LIMBAH BUAH MANGGA |
| title_full_unstemmed | PENGARUH PENAMBAHAN LIMBAH DARAH SAPI SEGAR
TERHADAP PRODUKSI BIOGAS DARI
LIMBAH BUAH MANGGA |
| title_short | PENGARUH PENAMBAHAN LIMBAH DARAH SAPI SEGAR
TERHADAP PRODUKSI BIOGAS DARI
LIMBAH BUAH MANGGA |
| title_sort | pengaruh penambahan limbah darah sapi segar terhadap produksi biogas dari limbah buah mangga |
| topic | ETD |
| work_keys_str_mv | AT idrisspt pengaruhpenambahanlimbahdarahsapisegarterhadapproduksibiogasdarilimbahbuahmangga AT irambarpertiwiningrummsiphd pengaruhpenambahanlimbahdarahsapisegarterhadapproduksibiogasdarilimbahbuahmangga |