PENGARUH SUHU DAN WAKTU PIROLISIS TERHADAP KUALITAS BRIKET DARI LIMBAH PADAT DAUN KERING BAWANG MERAH DI KABUPATEN BREBES
The purpose of this research to demonstrate the yield of charcoal and to interpret the effect of pyrolysis temperature and time on quality charcoal briquettes from waste solid dried leaves red onion in Brebes. The research method used is a variation of pyrolysis temperature of 300, 400, and 500 degr...
| Main Authors: | , |
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| Format: | Thesis |
| Published: |
[Yogyakarta] : Universitas Gadjah Mada
2011
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| Subjects: |
| _version_ | 1797030568653750272 |
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| author | , Drs.RUSITO , Dr. Ir. Sarto, M.Sc. |
| author_facet | , Drs.RUSITO , Dr. Ir. Sarto, M.Sc. |
| author_sort | , Drs.RUSITO |
| collection | UGM |
| description | The purpose of this research to demonstrate the yield of charcoal and to
interpret the effect of pyrolysis temperature and time on quality charcoal
briquettes from waste solid dried leaves red onion in Brebes.
The research method used is a variation of pyrolysis temperature of 300,
400, and 500 degree C for 2, 3, and 4 hours. The results of solid waste after the pyrolysis of finely ground 35 mesh pass screen with a ratio of starch adhesive 1: 10 and water 1: 10. The parameters studied were water content, ash content, volatile
matter content, fixed carbon content, heating value, density, compressing testing,
drop shatter, and combustion rate.
The results show that there are effects of temperature and time of
pyrolysis on the yield of charcoal, dried onion leaves. At the treatment
temperature and time increased, the yield decreased from 57.72 to
34.78%, the treatment temperature and time increased, the better the quality
of briquettes, the temperature and the best time is the treatment temperature
of 500 degree C with a time of 4 hours, producing a yield on the temperature and the
time is equal to 34.78 %, the water content of 7.16 %, ash content of 34.99 %,
volatile matter content of 14.16%, fixed carbon content of 43.67%, heating
value of 4018.88 cal/ g, density of 0.77 g/cm3, compressing testing of 154.47
kg/cm2, drop shatter of 0.28 %, and combustion rate of 6.08 mg /s, briquette quality is generally good, meet SNI and other countries |
| first_indexed | 2024-03-13T22:07:51Z |
| format | Thesis |
| id | oai:generic.eprints.org:89619 |
| institution | Universiti Gadjah Mada |
| last_indexed | 2024-03-13T22:07:51Z |
| publishDate | 2011 |
| publisher | [Yogyakarta] : Universitas Gadjah Mada |
| record_format | dspace |
| spelling | oai:generic.eprints.org:896192014-08-20T02:51:07Z https://repository.ugm.ac.id/89619/ PENGARUH SUHU DAN WAKTU PIROLISIS TERHADAP KUALITAS BRIKET DARI LIMBAH PADAT DAUN KERING BAWANG MERAH DI KABUPATEN BREBES , Drs.RUSITO , Dr. Ir. Sarto, M.Sc. ETD The purpose of this research to demonstrate the yield of charcoal and to interpret the effect of pyrolysis temperature and time on quality charcoal briquettes from waste solid dried leaves red onion in Brebes. The research method used is a variation of pyrolysis temperature of 300, 400, and 500 degree C for 2, 3, and 4 hours. The results of solid waste after the pyrolysis of finely ground 35 mesh pass screen with a ratio of starch adhesive 1: 10 and water 1: 10. The parameters studied were water content, ash content, volatile matter content, fixed carbon content, heating value, density, compressing testing, drop shatter, and combustion rate. The results show that there are effects of temperature and time of pyrolysis on the yield of charcoal, dried onion leaves. At the treatment temperature and time increased, the yield decreased from 57.72 to 34.78%, the treatment temperature and time increased, the better the quality of briquettes, the temperature and the best time is the treatment temperature of 500 degree C with a time of 4 hours, producing a yield on the temperature and the time is equal to 34.78 %, the water content of 7.16 %, ash content of 34.99 %, volatile matter content of 14.16%, fixed carbon content of 43.67%, heating value of 4018.88 cal/ g, density of 0.77 g/cm3, compressing testing of 154.47 kg/cm2, drop shatter of 0.28 %, and combustion rate of 6.08 mg /s, briquette quality is generally good, meet SNI and other countries [Yogyakarta] : Universitas Gadjah Mada 2011 Thesis NonPeerReviewed , Drs.RUSITO and , Dr. Ir. Sarto, M.Sc. (2011) PENGARUH SUHU DAN WAKTU PIROLISIS TERHADAP KUALITAS BRIKET DARI LIMBAH PADAT DAUN KERING BAWANG MERAH DI KABUPATEN BREBES. UNSPECIFIED thesis, UNSPECIFIED. http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=51507 |
| spellingShingle | ETD , Drs.RUSITO , Dr. Ir. Sarto, M.Sc. PENGARUH SUHU DAN WAKTU PIROLISIS TERHADAP KUALITAS BRIKET DARI LIMBAH PADAT DAUN KERING BAWANG MERAH DI KABUPATEN BREBES |
| title | PENGARUH SUHU DAN WAKTU PIROLISIS TERHADAP
KUALITAS BRIKET DARI LIMBAH PADAT DAUN KERING
BAWANG MERAH DI KABUPATEN BREBES |
| title_full | PENGARUH SUHU DAN WAKTU PIROLISIS TERHADAP
KUALITAS BRIKET DARI LIMBAH PADAT DAUN KERING
BAWANG MERAH DI KABUPATEN BREBES |
| title_fullStr | PENGARUH SUHU DAN WAKTU PIROLISIS TERHADAP
KUALITAS BRIKET DARI LIMBAH PADAT DAUN KERING
BAWANG MERAH DI KABUPATEN BREBES |
| title_full_unstemmed | PENGARUH SUHU DAN WAKTU PIROLISIS TERHADAP
KUALITAS BRIKET DARI LIMBAH PADAT DAUN KERING
BAWANG MERAH DI KABUPATEN BREBES |
| title_short | PENGARUH SUHU DAN WAKTU PIROLISIS TERHADAP
KUALITAS BRIKET DARI LIMBAH PADAT DAUN KERING
BAWANG MERAH DI KABUPATEN BREBES |
| title_sort | pengaruh suhu dan waktu pirolisis terhadap kualitas briket dari limbah padat daun kering bawang merah di kabupaten brebes |
| topic | ETD |
| work_keys_str_mv | AT drsrusito pengaruhsuhudanwaktupirolisisterhadapkualitasbriketdarilimbahpadatdaunkeringbawangmerahdikabupatenbrebes AT drirsartomsc pengaruhsuhudanwaktupirolisisterhadapkualitasbriketdarilimbahpadatdaunkeringbawangmerahdikabupatenbrebes |