A study on the attributes that contribute to the success of restaurants / Nur Adilah Saud
The research is conducted to study the attributes that contribute to the success of restaurants. There are several factors that influence the success of restaurants. Besides that, this study also determines the characteristics of the owners of restaurants that influence the successful of restaura...
Главный автор: | Saud, Nur Adilah |
---|---|
Формат: | Диссертация |
Язык: | English |
Опубликовано: |
2002
|
Предметы: | |
Online-ссылка: | https://ir.uitm.edu.my/id/eprint/14556/1/TD_NUR%20ADILAH%20SAUD%20BM%2002_5.pdf |
Схожие документы
-
An evaluation of juvenile delinquent rehabilitation in skill development program at Henry School,Melaka / Nur Adilah Abd Rahman
по: Abd Rahman, Nur Adilah
Опубликовано: (2015) -
Soft sculpture through children's artistic character / Nur Adilah Abdullah
по: Abdullah, Nur Adilah
Опубликовано: (2012) -
The influence of entrepreneurial training on innovativeness / Siti Nur Adilah Kamarudin and Nur Jalilah Yahaya
по: Kamarudin, Siti Nur Adilah, и др.
Опубликовано: (2013) -
Service quality gap in hospitality industry: a comparison between various homestay in southern Malaysia / Noreen Noor Abd Aziz, Zurina Omar and Nur Adilah Saud
по: Abd Aziz, Noreen Noor, и др.
Опубликовано: (2010) -
Frozen Dice Enterprise / Nur Adilah Zulkiply… [et al.]
по: Zulkiply, Nur Adilah, и др.
Опубликовано: (2010)