Student satisfaction toward food service cafeteria among university student in UiTM Perlis / Nor Asikin Ramli
This study discusses on the student satisfaction about the university food service cafeteria in UiTM Perlis. Based on the framework, there are four main independent variables which are food quality, price fairness, ambience and staff performance and one dependent variable which is student satisfacti...
| Main Author: | |
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| Format: | Student Project |
| Language: | English |
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Universiti Teknologi Mara Perlis
2020
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| Online Access: | https://ir.uitm.edu.my/id/eprint/32198/1/32198.pdf |
| _version_ | 1825737525511061504 |
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| author | Ramli, Nor Asikin |
| author_facet | Ramli, Nor Asikin |
| author_sort | Ramli, Nor Asikin |
| collection | UITM |
| description | This study discusses on the student satisfaction about the university food service cafeteria in UiTM Perlis. Based on the framework, there are four main independent variables which are food quality, price fairness, ambience and staff performance and one dependent variable which is student satisfaction used in this study. This research was conducted at UiTM Arau, Perlis which the students are the respondents for this research. A total 10 questionnaires were distributed as pilot study. The objective of this study is to identify about the satisfaction of the university student about the food service cafeteria. |
| first_indexed | 2024-03-06T02:19:27Z |
| format | Student Project |
| id | oai:ir.uitm.edu.my:32198 |
| institution | Universiti Teknologi MARA |
| language | English |
| last_indexed | 2024-03-06T02:19:27Z |
| publishDate | 2020 |
| publisher | Universiti Teknologi Mara Perlis |
| record_format | dspace |
| spelling | oai:ir.uitm.edu.my:321982020-07-16T03:11:17Z https://ir.uitm.edu.my/id/eprint/32198/ Student satisfaction toward food service cafeteria among university student in UiTM Perlis / Nor Asikin Ramli Ramli, Nor Asikin Consumer behavior. Consumers' preferences. Consumer research. Including consumer profiling Customer services. Customer relations Performance standards Malaysia This study discusses on the student satisfaction about the university food service cafeteria in UiTM Perlis. Based on the framework, there are four main independent variables which are food quality, price fairness, ambience and staff performance and one dependent variable which is student satisfaction used in this study. This research was conducted at UiTM Arau, Perlis which the students are the respondents for this research. A total 10 questionnaires were distributed as pilot study. The objective of this study is to identify about the satisfaction of the university student about the food service cafeteria. Universiti Teknologi Mara Perlis 2020-07-08 Student Project NonPeerReviewed text en https://ir.uitm.edu.my/id/eprint/32198/1/32198.pdf Student satisfaction toward food service cafeteria among university student in UiTM Perlis / Nor Asikin Ramli. (2020) [Student Project] (Unpublished) |
| spellingShingle | Consumer behavior. Consumers' preferences. Consumer research. Including consumer profiling Customer services. Customer relations Performance standards Malaysia Ramli, Nor Asikin Student satisfaction toward food service cafeteria among university student in UiTM Perlis / Nor Asikin Ramli |
| title | Student satisfaction toward food service cafeteria among university student in UiTM Perlis / Nor Asikin Ramli |
| title_full | Student satisfaction toward food service cafeteria among university student in UiTM Perlis / Nor Asikin Ramli |
| title_fullStr | Student satisfaction toward food service cafeteria among university student in UiTM Perlis / Nor Asikin Ramli |
| title_full_unstemmed | Student satisfaction toward food service cafeteria among university student in UiTM Perlis / Nor Asikin Ramli |
| title_short | Student satisfaction toward food service cafeteria among university student in UiTM Perlis / Nor Asikin Ramli |
| title_sort | student satisfaction toward food service cafeteria among university student in uitm perlis nor asikin ramli |
| topic | Consumer behavior. Consumers' preferences. Consumer research. Including consumer profiling Customer services. Customer relations Performance standards Malaysia |
| url | https://ir.uitm.edu.my/id/eprint/32198/1/32198.pdf |
| work_keys_str_mv | AT ramlinorasikin studentsatisfactiontowardfoodservicecafeteriaamonguniversitystudentinuitmperlisnorasikinramli |