Isolation and characterization of aerobic and anaerobic bacteria from satay and otak-otak in Kuala Pilah / Fatin Nadhira Noorhizam
Satay and Otak-otak were very famous street food that can easily be found at many places. Without correct supervision, the food can easily contaminated by pathogenic bacteria. The aim of this study was to isolate the bacteria from satay and Otak-otak in Kuala Pilah. It is also to identify and charac...
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| Format: | Student Project |
| Language: | English |
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2017
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| Online Access: | https://ir.uitm.edu.my/id/eprint/33337/1/PPb_FATIN%20NADHIRA%20NOORHIZAM%20AS%20N%2017_5.pdf |