Fundamental of Entrepreneurship ENT300 Magical Classic Burger / Eileen Richad... [et.al]

Our business is supremely focusing on customer's satisfaction and to provide a differ taste of burger which fit every customer taste bud and healthy. At Magical Classic Burger we are using only the fresh raw material and preparing the meals according to the Food Handling Department guideline....

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Main Authors: Richad, Eileen, Osman, Nur Farhana, Akau, Audreyza, Nambi, Rona, Temenggong, Anessia Devy
Format: Entrepreneurship Project
Language:English
Published: 2014
Subjects:
Online Access:https://ir.uitm.edu.my/id/eprint/36528/1/36528.pdf
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author Richad, Eileen
Osman, Nur Farhana
Akau, Audreyza
Nambi, Rona
Temenggong, Anessia Devy
author_facet Richad, Eileen
Osman, Nur Farhana
Akau, Audreyza
Nambi, Rona
Temenggong, Anessia Devy
author_sort Richad, Eileen
collection UITM
description Our business is supremely focusing on customer's satisfaction and to provide a differ taste of burger which fit every customer taste bud and healthy. At Magical Classic Burger we are using only the fresh raw material and preparing the meals according to the Food Handling Department guideline. Our business will be operating from 10 am to 10 pm daily from Monday to Thursday but for weekend we will extend the business hours for another 2 hours, which make it from until 12 am. We also provide students card discount where students will enjoy the student price when they showing their student card during the certain period.
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spelling oai:ir.uitm.edu.my:365282020-11-11T14:40:55Z https://ir.uitm.edu.my/id/eprint/36528/ Fundamental of Entrepreneurship ENT300 Magical Classic Burger / Eileen Richad... [et.al] Richad, Eileen Osman, Nur Farhana Akau, Audreyza Nambi, Rona Temenggong, Anessia Devy Entrepreneurship. Risk and uncertainty Food industry and trade. Halal food industry. Certification Marketing Banking Our business is supremely focusing on customer's satisfaction and to provide a differ taste of burger which fit every customer taste bud and healthy. At Magical Classic Burger we are using only the fresh raw material and preparing the meals according to the Food Handling Department guideline. Our business will be operating from 10 am to 10 pm daily from Monday to Thursday but for weekend we will extend the business hours for another 2 hours, which make it from until 12 am. We also provide students card discount where students will enjoy the student price when they showing their student card during the certain period. 2014-09 Entrepreneurship Project NonPeerReviewed text en https://ir.uitm.edu.my/id/eprint/36528/1/36528.pdf Fundamental of Entrepreneurship ENT300 Magical Classic Burger / Eileen Richad... [et.al]. (2014) [Entrepreneurship Project] <http://terminalib.uitm.edu.my/36528.pdf> (Unpublished)
spellingShingle Entrepreneurship. Risk and uncertainty
Food industry and trade. Halal food industry. Certification
Marketing
Banking
Richad, Eileen
Osman, Nur Farhana
Akau, Audreyza
Nambi, Rona
Temenggong, Anessia Devy
Fundamental of Entrepreneurship ENT300 Magical Classic Burger / Eileen Richad... [et.al]
title Fundamental of Entrepreneurship ENT300 Magical Classic Burger / Eileen Richad... [et.al]
title_full Fundamental of Entrepreneurship ENT300 Magical Classic Burger / Eileen Richad... [et.al]
title_fullStr Fundamental of Entrepreneurship ENT300 Magical Classic Burger / Eileen Richad... [et.al]
title_full_unstemmed Fundamental of Entrepreneurship ENT300 Magical Classic Burger / Eileen Richad... [et.al]
title_short Fundamental of Entrepreneurship ENT300 Magical Classic Burger / Eileen Richad... [et.al]
title_sort fundamental of entrepreneurship ent300 magical classic burger eileen richad et al
topic Entrepreneurship. Risk and uncertainty
Food industry and trade. Halal food industry. Certification
Marketing
Banking
url https://ir.uitm.edu.my/id/eprint/36528/1/36528.pdf
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