Effects of chronic consumption of specific fruit (berries, cherries and citrus) on cognitive health: a systematic review and meta-analysis of randomised controlled trials
Objectives: The cognitive-protective effects related to the consumption of a variety of fruits are supported by several intervention studies. This systematic review and meta-analysis compared the magnitude of effects following chronic (≥1 week) consumption of frozen, freeze-dried powder including ex...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
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Springer Nature
2022
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| Online Access: | https://repository.londonmet.ac.uk/7976/1/s41430-022-01138-x.pdf |
| _version_ | 1804072848310927360 |
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| author | Wang, Yueyue Haskell-Ramsay, Crystal Gallegos, Jose Lara Lodge, John K. |
| author_facet | Wang, Yueyue Haskell-Ramsay, Crystal Gallegos, Jose Lara Lodge, John K. |
| author_sort | Wang, Yueyue |
| collection | LMU |
| description | Objectives: The cognitive-protective effects related to the consumption of a variety of fruits are supported by several intervention studies. This systematic review and meta-analysis compared the magnitude of effects following chronic (≥1 week) consumption of frozen, freeze-dried powder including extracts and juices of fruits, covering berries, cherries and citrus, on cognition and mood in adults.
Methods: PubMed, Web of Science, Scopus, and psycARTICLES were searched from inception until February, 2021. Inclusion criteria were randomised controlled trials assessing memory, executive function, psychomotor speed, mood and mini mental state examination in adult participants ≥18 years of age. Cognition was tested by global or domain specific tasks.
Results: Out of 13,861 articles identified, 16 papers were included; 11 studies provided suitable data for meta-analysis. Fourteen studies reported improvement or trend for improvement in cognition, five studies assessed mood and one study supplementing grape juice found trend for mood improvement. From the meta-analysis, cherry juice supplementation was suggested to improve psychomotor speed by -0.37 of standardised mean difference (95% CI [-0.74, 0.01]) in reaction time (P = 0.05).
Conclusions: The meta-analysis did not sufficiently support a role for fruits or fruit forms to improve cognition and mood. |
| first_indexed | 2024-07-09T04:05:40Z |
| format | Article |
| id | oai:repository.londonmet.ac.uk:7976 |
| institution | London Metropolitan University |
| language | English |
| last_indexed | 2024-07-09T04:05:40Z |
| publishDate | 2022 |
| publisher | Springer Nature |
| record_format | eprints |
| spelling | oai:repository.londonmet.ac.uk:79762022-10-20T09:40:36Z http://repository.londonmet.ac.uk/7976/ Effects of chronic consumption of specific fruit (berries, cherries and citrus) on cognitive health: a systematic review and meta-analysis of randomised controlled trials Wang, Yueyue Haskell-Ramsay, Crystal Gallegos, Jose Lara Lodge, John K. 570 Life sciences; biology Objectives: The cognitive-protective effects related to the consumption of a variety of fruits are supported by several intervention studies. This systematic review and meta-analysis compared the magnitude of effects following chronic (≥1 week) consumption of frozen, freeze-dried powder including extracts and juices of fruits, covering berries, cherries and citrus, on cognition and mood in adults. Methods: PubMed, Web of Science, Scopus, and psycARTICLES were searched from inception until February, 2021. Inclusion criteria were randomised controlled trials assessing memory, executive function, psychomotor speed, mood and mini mental state examination in adult participants ≥18 years of age. Cognition was tested by global or domain specific tasks. Results: Out of 13,861 articles identified, 16 papers were included; 11 studies provided suitable data for meta-analysis. Fourteen studies reported improvement or trend for improvement in cognition, five studies assessed mood and one study supplementing grape juice found trend for mood improvement. From the meta-analysis, cherry juice supplementation was suggested to improve psychomotor speed by -0.37 of standardised mean difference (95% CI [-0.74, 0.01]) in reaction time (P = 0.05). Conclusions: The meta-analysis did not sufficiently support a role for fruits or fruit forms to improve cognition and mood. Springer Nature 2022-04-07 Article PeerReviewed text en cc_by_4 https://repository.londonmet.ac.uk/7976/1/s41430-022-01138-x.pdf Wang, Yueyue, Haskell-Ramsay, Crystal, Gallegos, Jose Lara and Lodge, John K. (2022) Effects of chronic consumption of specific fruit (berries, cherries and citrus) on cognitive health: a systematic review and meta-analysis of randomised controlled trials. European Journal of Clinical Nutrition, 2022. ISSN 0954-3007 http://dx.doi.org/10.1038/s41430-022-01138-x 10.1038/s41430-022-01138-x |
| spellingShingle | 570 Life sciences; biology Wang, Yueyue Haskell-Ramsay, Crystal Gallegos, Jose Lara Lodge, John K. Effects of chronic consumption of specific fruit (berries, cherries and citrus) on cognitive health: a systematic review and meta-analysis of randomised controlled trials |
| title | Effects of chronic consumption of specific fruit (berries, cherries and citrus) on cognitive health: a systematic review and meta-analysis of randomised controlled trials |
| title_full | Effects of chronic consumption of specific fruit (berries, cherries and citrus) on cognitive health: a systematic review and meta-analysis of randomised controlled trials |
| title_fullStr | Effects of chronic consumption of specific fruit (berries, cherries and citrus) on cognitive health: a systematic review and meta-analysis of randomised controlled trials |
| title_full_unstemmed | Effects of chronic consumption of specific fruit (berries, cherries and citrus) on cognitive health: a systematic review and meta-analysis of randomised controlled trials |
| title_short | Effects of chronic consumption of specific fruit (berries, cherries and citrus) on cognitive health: a systematic review and meta-analysis of randomised controlled trials |
| title_sort | effects of chronic consumption of specific fruit berries cherries and citrus on cognitive health a systematic review and meta analysis of randomised controlled trials |
| topic | 570 Life sciences; biology |
| url | https://repository.londonmet.ac.uk/7976/1/s41430-022-01138-x.pdf |
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