Tea consumption and risk of stroke in Chinese adults: a prospective cohort study of 0.5 million men and women

<p><strong>BACKGROUND:</strong> Many cohort studies have explored the relation between tea consumption and stroke risk; however, the conclusions have been inconsistent. In addition, evidence is lacking in China, where the patterns of tea consumption and main types of tea consumed d...

תיאור מלא

מידע ביבליוגרפי
Main Authors: Tian, T, Lv, J, Jin, G, Yu, C, Guo, Y, Bian, Z, Yang, L, Chen, Y, Shen, H, Chen, Z, Hu, Z, Li, L, China Kadoorie Biobank Collaborative Group
פורמט: Journal article
שפה:English
יצא לאור: Oxford University Press 2019