Rapid chylomicron appearance following sequential meals: effects of second meal composition.

समान संसाधन

• Olive oil increases the number of triacylglycerol-rich chylomicron particles compared with other oils: an effect retained when a second standard meal is fed.
  द्वारा: Jackson, K, और अन्य
  प्रकाशित: (2002)
• Second meal effect: modified sham feeding does not provoke the release of stored triacylglycerol from a previous high-fat meal.
  द्वारा: Jackson, K, और अन्य
  प्रकाशित: (2001)
• Acute effects of meal fatty acid composition on insulin sensitivity in healthy post-menopausal women.
  द्वारा: Robertson, MD, और अन्य
  प्रकाशित: (2002)
• Postprandial lipemia: the origin of an early peak studied by specific dietary fatty acid intake during sequential meals.
  द्वारा: Fielding, B, और अन्य
  प्रकाशित: (1996)
• Meals matter
  द्वारा: Feng, Yuxin
  प्रकाशित: (2024)