Influences of visual attributes of food packaging on consumer preference and associations with taste and healthiness

Influences of visual attributes of food packaging on consumer preference and associations with taste and healthiness

Show other versions (1)

Two experiments designed to investigate how the shape and colour of packaging, and product category, conjointly impact consumers’ product and packaging expectations are reported. In Experiment 1, the shape (rounded vs. angular) and visual appearance (greyscale, red‐to‐yellow and blue‐to‐green colour...

תיאור מלא

מידע ביבליוגרפי
Main Authors:	Marques da Rosa, V, Spence, C, Miletto Tonetto, L
פורמט:	Journal article
שפה:	English
יצא לאור:	Wiley 2018

פריטים דומים

Influences of visual attributes of food packaging on consumer preference and associations with taste and healthiness
מאת: Marques da Rosa, V, et al.
יצא לאור: (2018)

The Influence Of Packaging Attributes On Consumer’s Purchase Decision Of Packaged Food
מאת: Lee, Wai Leng
יצא לאור: (2010)

The importance of local food products attributes in Brazil consumer's preferences
מאת: Suzi Cristiny da Costa Marques, et al.
יצא לאור: (2022-06-01)

Is classical music sweeter than jazz? crossmodal influences of background music and taste/flavour on healthy and indulgent food preferences
מאת: Motoki, K, et al.
יצא לאור: (2021)

Price and packaging effect on taste and preference
מאת: Gan, Sin Ve, et al.
יצא לאור: (2012)

Differences in the preferred food tastes characteristics in patients with depressive disorder and healthy subjects
מאת: A. Pluciute, et al.
יצא לאור: (2021-04-01)

A taste of Kandinsky: assessing the influence of the artistic visual presentation of food on the dining experience
מאת: Michel, C, et al.
יצא לאור: (2014)

Relishing the taste of food
מאת: Spence, C
יצא לאור: (2023)

Cup colour influences consumers’ expectations and experience on tasting specialty coffee
מאת: Carvalho, F, et al.
יצא לאור: (2019)

Modifying Action Sounds Influences People's Emotional Responses and Bodily Sensations
מאת: Leandro Miletto Tonetto, et al.
יצא לאור: (2014-05-01)

Consumers' preferences toward attributes of manufactured halal food products
מאת: Mohayidin, Mohd Ghazali, et al.
יצא לאור: (2014)

It Keeps the Good Boy Healthy from Nose to Tail: Understanding Pet Food Attribute Preferences of US Consumers
מאת: Meike Rombach, et al.
יצא לאור: (2021-11-01)

Interacting with food: tasting with the hands
מאת: Spence, C
יצא לאור: (2022)

Association between parental consumer attitudes with their children's sensory taste preferences as well as their food choice.
מאת: Hannah S Jilani, et al.
יצא לאור: (2018-01-01)

The Influence of Package Attributes on Consumer Perception among Generation Y
מאת: Martin Souček, et al.
יצא לאור: (2015-11-01)

The Role of Consumers\' Perception on Labels and Packaging Towards Healthy Foods
מאת: Haniza Hashim, et al.
יצא לאור: (2022-12-01)

Taste and Food Preferences of the Hungarian Roma Population
מאת: Judit Diószegi, et al.
יצא לאור: (2020-08-01)

INFLUENCE OF COSMETIC PACKAGING' COLOR ON PRICE PERCEPTION AND CONSUMER PREFERENCES
מאת: AMEL ARABI
יצא לאור: (2018-04-01)

Consumer preference for food attributes in Malaysia: case studies on broiler and beef
מאת: Abdul Hadi, Ahmad Hanis Izani, et al.
יצא לאור: (2013)

Australian Consumers’ Preferences for Food Attributes: A Latent Profile Analysis
מאת: Airong Zhang, et al.
יצא לאור: (2020-12-01)

Exploring consumer preferences and policy implications in local food systems: Does taste or labeling matter in honey?
מאת: Belinda Lopéz-Galán, et al.
יצא לאור: (2025-01-01)

Factors affecting consumer preference for healthy diet and functional foods
מאת: Slavica Grujić, et al.
יצא לאור: (2023-06-01)

Explaining visual shape–taste crossmodal correspondences
מאת: Spence, C
יצא לאור: (2023)

Does Food Color Influence Taste and Flavor Perception in Humans?
מאת: Spence, C, et al.
יצא לאור: (2010)

Taste sensibility to phenylthiocarbamide and its relationship to food preferences
מאת: Marcela Maria Pandolfi, et al.
יצא לאור: (2015-06-01)

Effects on beer attribute preferences of consumers' attitudes towards sustainability: The case of craft beer and beer packaging
מאת: R. Nieto-Villegas, et al.
יצא לאור: (2024-03-01)

Visual communication via the design of food and beverage packaging.
מאת: Spence, C, et al.
יצא לאור: (2022)

Visual communication via the design of food and beverage packaging
מאת: Charles Spence, et al.
יצא לאור: (2022-05-01)

Consumer Preferences for Food Safety Attributes in Fresh Apples: Market Segments, Consumer Characteristics, and Marketing Opportunities
מאת: Gregory A. Baker
יצא לאור: (1999-07-01)

When visual cues influence taste/flavour perception: a systematic review
מאת: Motoki, K, et al.
יצא לאור: (2023)

Predictive packaging design: Tasting shapes, typefaces, names, and sounds
מאת: Velasco, C, et al.
יצא לאור: (2014)

The Influence of Taste and Packaging on Purchase Decisions and Repurchase Intentions
מאת: Abas Tegar Wijaksono, et al.
יצא לאור: (2024-06-01)

Taste preferences and obesity
מאת: Aleksandr Abaturov, et al.
יצא לאור: (2022-03-01)

Geospatial Fluid Milk Processing Preferences: Is Consumer Taste Perception the Key Factor?
מאת: Kasey M. Schalich, et al.
יצא לאור: (2022-06-01)

Tasting spoons: Assessing how the material of a spoon affects the taste of the food
מאת: Piqueras-Fiszman, B, et al.
יצא לאור: (2012)

Understanding Apple Attribute Preferences of US Consumers
מאת: Rombach Meike, et al.
יצא לאור: (2022-01-01)

Cross-modal correspondence between visual symmetry and taste
מאת: Turoman, N, et al.
יצא לאור: (2016)

(Not) Communicating the Environmental Friendliness of Food Packaging to Consumers—An Attribute- and Cue-Based Concept and Its Application
מאת: Krisztina Rita Dörnyei, et al.
יצא לאור: (2022-05-01)

How Consumer Expertise Influences Preference for Customized Food
מאת: Han Li, et al.
יצא לאור: (2022-08-01)

The taste of cutlery: how the taste of food is affected by the weight, size, shape, and colour of the cutlery used to eat it
מאת: Harrar, V, et al.
יצא לאור: (2013)