Immunology. The gut's Clostridium cocktail.

Immunology. The gut's Clostridium cocktail.

Bibliografiske detaljer
Main Authors:	Barnes, M, Powrie, F
Format:	Journal article
Sprog:	English
Udgivet:	2011

Lignende værker

Efficacy of an Optimised Bacteriophage Cocktail to Clear Clostridium difficile in a Batch Fermentation Model
af: Janet Y. Nale, et al.
Udgivet: (2018-02-01)

Immunology. Regulating the regulators.
af: Powrie, F, et al.
Udgivet: (2003)

Immunology: Dendritic-cell genealogy.
af: Laffont, S, et al.
Udgivet: (2009)

Antibiotic cocktail followed by Clostridium butyricum (CBM588) supplementation improves colonic anastomotic healing in mice
af: Chun-Hsien Chen, et al.
Udgivet: (2024-10-01)

Taxonogenomic description of four new Clostridium species isolated from human gut: ‘Clostridium amazonitimonense’, ‘Clostridium merdae’, ‘Clostridium massilidielmoense’ and ‘Clostridium nigeriense’
af: M.T. Alou, et al.
Udgivet: (2018-01-01)

Cocktails : 101 cocktails to make and enjoy /
af: Effeny, Paul
Udgivet: (2002)

The Spirit of Cocktails: On the Conceptual Structure of Cocktail Recipes
af: Davide Serpico, et al.
Udgivet: (2020-12-01)

Immunology: Malnutrition promotes rogue bacteria.
af: Izcue, A, et al.
Udgivet: (2012)

Cocktails /
af: 204712 Butler, James, et al.
Udgivet: (2007)

Immunology. Feed your Tregs more fiber.
af: Bollrath, J, et al.
Udgivet: (2013)

Translating immunology into therapeutic concepts for inflammatory bowel disease
af: Uhlig, HH, et al.
Udgivet: (2018)

Expression of Concern: Taxonogenomic description of four new Clostridium species isolated from human gut: Clostridium amazonitimonense’, Clostridium merdae’, Clostridium massilidielmoense’ and Clostridium nigeriense’
Udgivet: (2024-06-01)

Futurist cocktails
af: Spence, C
Udgivet: (2017)

500 cocktails :
af: 353505 Sweetser, Wendy
Udgivet: (c200)

Cocktails and snacks /
af: Piper, Beverley, et al.
Udgivet: (1987)

The cocktail handbook /
af: 387590 Costantino, Maria
Udgivet: (2001)

Clostridium difficile and gut health: Bacteria, the gut microbiome, and diet
af: Hao Yang, et al.
Udgivet: (2025-03-01)

Re-establishing immunological self-tolerance in autoimmune disease.
af: Sakaguchi, S, et al.
Udgivet: (2012)

Effects of phage cocktail, probiotics and their combinations on growth performance and gut microbiota of broiler chickens
af: Shaufi, Mohd Asrore Mohd, et al.
Udgivet: (2023)

Effects of Phage Cocktail, Probiotics, and Their Combination on Growth Performance and Gut Microbiota of Broiler Chickens
af: Mohd Asrore Mohd Shaufi, et al.
Udgivet: (2023-04-01)

The gut microbiota of chickens in a commercial farm treated with a Salmonella phage cocktail
af: Viviana Clavijo, et al.
Udgivet: (2022-01-01)

Diversity and Prevalence of Clostridium innocuum in the Human Gut Microbiota
af: Disha Bhattacharjee, et al.
Udgivet: (2023-02-01)

Cocktail di Searle
af: Maurizio Ferraris
Udgivet: (2006-12-01)

Probiotic Cocktail Alleviates Intestinal Inflammation Through Improving Gut Microbiota and Metabolites in Colitis Mice
af: Yefei Zhu, et al.
Udgivet: (2022-06-01)

Bacteriophage cocktail supplementation improves growth performance, gut microbiome and production traits in broiler chickens
af: Santi Devi Upadhaya, et al.
Udgivet: (2021-04-01)

Gut reactions: Immune pathways in the intestine in health and disease
af: Powrie, F
Udgivet: (2011)

Gut reactions: immune pathways in the intestine in health and disease.
af: Powrie, F
Udgivet: (2012)

Fiona Powrie: Gut diplomacy. Interview by Amy Maxmen.
af: Powrie, F
Udgivet: (2010)

Non-invasive treatment of Clostridioides difficile infection with a human-origin probiotic cocktail through gut microbiome-gut metabolome modulations
af: Bijay Gurung, et al.
Udgivet: (2025-02-01)

"Cocktail" of xenobiotics at human relevant levels reshapes the gut bacterial metabolome in a species-specific manner
af: Zhang, Yingdan, et al.
Udgivet: (2020)

Transport cocktails for cancer therapeutics
af: Michail E. Kavousanakis, et al.
Udgivet: (2024-08-01)

The acoustic phenomenon of ‘cocktail party’
af: Nikos Bubaris
Udgivet: (2013-12-01)

A time for cocktails and inclusion
af: Shenandoah Robinson, et al.
Udgivet: (2018-01-01)

Canned tropical fruit cocktail

Drug cocktail optimization in chemotherapy of cancer.
af: Saskia Preissner, et al.
Udgivet: (2012-01-01)

Clostridium perfringens type E virulence traits involved in gut colonization.
af: Leandro M Redondo, et al.
Udgivet: (2015-01-01)

Bacteriophage Cocktails in the Post-COVID Rehabilitation
af: Fedor M. Zurabov, et al.
Udgivet: (2022-11-01)

Saccharification and co-fermentation of lignocellulosic biomass by a cockroach-gut bacterial symbiont and yeast cocktail for bioethanol production
af: Cecilia Echa, et al.
Udgivet: (2024-12-01)

Probing Clostridium difficile Infection in Complex Human Gut Cellular Models
af: Blessing O. Anonye, et al.
Udgivet: (2019-04-01)

Enteric Glial Cells in Immunological Disorders of the Gut
af: Chang Liu, et al.
Udgivet: (2022-04-01)