$Vegetarian diets and risks of total and site-specific fractures: results from the prospective EPIC-Oxford study$

Vegetarian diets and risks of total and site-specific fractures: results from the prospective EPIC-Oxford study

מידע ביבליוגרפי
Main Authors:	Tong, TYN, Appleby, PN, Perez-Cornago, A, Key, TJ
פורמט:	Conference item
שפה:	English
יצא לאור:	Cambridge University Press 2020

פריטים דומים

Vegetarian and vegan diets and risks of total and site-specific fractures: results from the prospective EPIC-Oxford study
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יצא לאור: (2020)

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The associations of major foods and fibre with risk of ischaemic and haemorrhagic stroke: Results from the prospective EPIC study
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Diet and risk of diverticular disease in Oxford cohort of European Prospective Investigation into Cancer and Nutrition (EPIC): Prospective study of British vegetarians and non-vegetarians
מאת: Crowe, F, et al.
יצא לאור: (2011)

Diet and risk of divericular disease in Oxford cohort of European Prospective Investigation into Cancer and Nutrition (EPIC): prospective study of British vegetarians and non-vegetarians
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יצא לאור: (2011)

DIET AND RISK OF DIVERTICULAR DISEASE IN THE EUROPEAN PROSPECTIVE INVESTIGATION INTO CANCER AND NUTRITION (EPIC)-OXFORD COHORT, A PROSPECTIVE STUDY OF BRITISH VEGETARIANS AND NON-VEGETARIANS
מאת: Crowe, F, et al.
יצא לאור: (2011)

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יצא לאור: (2003)

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מאת: Key, T, et al.
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Mortality in British vegetarians: review and preliminary results from EPIC-Oxford.
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יצא לאור: (2002)

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יצא לאור: (2017)

The Oxford Vegetarian Study: an overview.
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מאת: Crowe, F, et al.
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יצא לאור: (2011)

Plasma concentrations of 25-hydroxyvitamin D in meat eaters, fish eaters, vegetarians and vegans: results from the EPIC-Oxford study.
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מאת: Turney, B, et al.
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Diet and risk of kidney stones in the Oxford cohort of the European Prospective Investigation into Cancer and Nutrition (EPIC)
מאת: Turney, B, et al.
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Serum uric acid concentrations in meat eaters, fish eaters, vegetarians and vegans: a cross-sectional analysis in the EPIC-Oxford cohort
מאת: Schmidt, J, et al.
יצא לאור: (2013)

Diet, vegetarianism, and cataract risk.
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יצא לאור: (2011)

Health benefits of a vegetarian diet.
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Risk of cancer in regular and low meat-eaters, fish-eaters, and vegetarians: a prospective analysis of UK Biobank participants
מאת: Watling, CZ, et al.
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Serum uric acid concentrations in meat eaters, fish eaters, vegetarians and vegans: a cross-sectional analysis in the EPIC-Oxford cohort.
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יצא לאור: (2013-01-01)

Plasma concentrations and intakes of amino acids in male meat-eaters, fish-eaters, vegetarians and vegans: a cross-sectional analysis in the EPIC-Oxford cohort
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מאת: Roddam, A, et al.
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Association between plasma 25-hydroxyvitamin D levels and fracture risk: the EPIC-Oxford study.
מאת: Roddam, A, et al.
יצא לאור: (2007)

Serum concentrations of vitamin B12 and folate in British male omnivores, vegetarians and vegans: Results from a cross-sectional analysis of the EPIC-Oxford cohort study
מאת: Gilsing, A, et al.
יצא לאור: (2010)

Serum concentrations of vitamin B12 and folate in British male omnivores, vegetarians and vegans: results from a cross-sectional analysis of the EPIC-Oxford cohort study.
מאת: Gilsing, A, et al.
יצא לאור: (2010)

Serum concentrations of vitamin B12 and folate in British male omnivores, vegetarians and vegans: results from a cross-sectional analysis of the EPIC-Oxford cohort study
מאת: Gilsing, A, et al.
יצא לאור: (2010)

Vegetarian diet as a risk factor for symptomatic gallstone disease
מאת: McConnell, T, et al.
יצא לאור: (2017)

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