Vegetarian diets and risks of total and site-specific fractures: results from the prospective EPIC-Oxford study
Автори: | Tong, TYN, Appleby, PN, Perez-Cornago, A, Key, TJ |
---|---|
Формат: | Conference item |
Мова: | English |
Опубліковано: |
Cambridge University Press
2020
|
Схожі ресурси
Схожі ресурси
-
Vegetarian and vegan diets and risks of total and site-specific fractures: results from the prospective EPIC-Oxford study
за авторством: Tong, YIN, та інші
Опубліковано: (2020) -
Risks of ischaemic heart disease and stroke in meat eaters, fish eaters, and vegetarians over 18 years of follow-up: results from the prospective EPIC-Oxford study
за авторством: Tong, TYN, та інші
Опубліковано: (2019) -
The associations of major foods and fibre with risk of ischaemic and haemorrhagic stroke: Results from the prospective EPIC study
за авторством: Tong, TYN, та інші
Опубліковано: (2020) -
Vegetarian diets and risk of hospitalisation or death with diabetes in British adults: Results from the EPIC-Oxford study
за авторством: Papier, K, та інші
Опубліковано: (2019) -
Diet and risk of diverticular disease in Oxford cohort of European Prospective Investigation into Cancer and Nutrition (EPIC): prospective study of British vegetarians and non-vegetarians.
за авторством: Crowe, F, та інші
Опубліковано: (2011)