Assessing the causal association of glycine with risk of cardio-metabolic diseases

Assessing the causal association of glycine with risk of cardio-metabolic diseases

Circulating levels of glycine have previously been associated with lower incidence of coronary heart disease (CHD) and type 2 diabetes (T2D) but it remains uncertain if glycine plays an aetiological role. We present a meta-analysis of genome-wide association studies for glycine in 80,003 participant...

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Príomhchruthaitheoirí: Wittemans, L, Lotta, L, Oliver-Williams, C, Stewart, I, Surendran, P, Karthikeyan, S, Day, F, Koulman, A, Imamura, F, Zeng, L, Erdmann, J, Schunkert, H, Khaw, K, Griffin, J, Forouhi, N, Scott, R, Wood, A, Burgess, S, Howson, J, Danesh, J, Wareham, N, Butterworth, A, Langenberg, C
Formáid: Journal article
Teanga:English
Foilsithe / Cruthaithe: Nature Research 2019

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