Reinoso Carvalho, F., Wang, Q., van Ee, R., Persoone, D., & Spence, C. (2016). "Smooth operator": Music modulates the perceived creaminess, sweetness, and bitterness of chocolate. Elsevier.
Citazione stile Chigago Style (17a edizione)Reinoso Carvalho, F., Q. Wang, R. van Ee, D. Persoone, e C. Spence. "Smooth Operator": Music Modulates the Perceived Creaminess, Sweetness, and Bitterness of Chocolate. Elsevier, 2016.
Citatione MLA (9a ed.)Reinoso Carvalho, F., et al. "Smooth Operator": Music Modulates the Perceived Creaminess, Sweetness, and Bitterness of Chocolate. Elsevier, 2016.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.