Metabolic and appetite responses to prolonged walking under three isoenergetic diets.

The effects of three isoenergetic diets on metabolic and appetite responses to prolonged intermittent walking were investigated. Eight men undertook three 450-min walks at intensities varying between 25-30 and 50-55% of maximal O2 uptake. In a balanced design, the subjects were given breakfast, snac...

Full description

Bibliographic Details
Main Authors: Ainslie, P, Abbas, K, Campbell, I, Frayn, K, Harvie, M, Keegan, M, MacLaren, D, Macdonald, I, Paramesh, K, Reilly, T
Format: Journal article
Language:English
Published: 2002
_version_ 1797054751645368320
author Ainslie, P
Abbas, K
Campbell, I
Frayn, K
Harvie, M
Keegan, M
MacLaren, D
Macdonald, I
Paramesh, K
Reilly, T
author_facet Ainslie, P
Abbas, K
Campbell, I
Frayn, K
Harvie, M
Keegan, M
MacLaren, D
Macdonald, I
Paramesh, K
Reilly, T
author_sort Ainslie, P
collection OXFORD
description The effects of three isoenergetic diets on metabolic and appetite responses to prolonged intermittent walking were investigated. Eight men undertook three 450-min walks at intensities varying between 25-30 and 50-55% of maximal O2 uptake. In a balanced design, the subjects were given breakfast, snacks, and lunch containing total carbohydrate (CHO), protein (P), and fat (F) in the following amounts (g/70 kg body mass): mixed diet, 302 CHO, 50 P, 84 F; high-CHO diet, 438 CHO, 46 P, 35 F; high-fat diet, 63 CHO, 44 P, 196 F. Substrate balance was calculated by indirect calorimetry over the 450-min exercise period. Blood samples were taken before exercise and every 45 min during the exercise period. The high-fat diet resulted in a negative total CHO balance (-140 +/- 1 g) and a lower negative fat balance (-110 +/- 33 g) than the other two diets (P < 0.05). Plasma glucagon, nonesterified fatty acids, glycerol, and 3-hydroxybutyrate were higher with the high-fat diet (P < 0.05 vs. high CHO), whereas plasma insulin was lower after high fat (P < 0.05 vs. mixed and high CHO). Subjective ratings of fatigue and appetite showed no differences between the three trials. Although diet influenced the degree of total CHO and fat oxidation, fat was the main source of energy in all trials.
first_indexed 2024-03-06T19:01:38Z
format Journal article
id oxford-uuid:13bc9b42-69cc-49e1-8d21-64f91b7a1c2e
institution University of Oxford
language English
last_indexed 2024-03-06T19:01:38Z
publishDate 2002
record_format dspace
spelling oxford-uuid:13bc9b42-69cc-49e1-8d21-64f91b7a1c2e2022-03-26T10:15:32ZMetabolic and appetite responses to prolonged walking under three isoenergetic diets.Journal articlehttp://purl.org/coar/resource_type/c_dcae04bcuuid:13bc9b42-69cc-49e1-8d21-64f91b7a1c2eEnglishSymplectic Elements at Oxford2002Ainslie, PAbbas, KCampbell, IFrayn, KHarvie, MKeegan, MMacLaren, DMacdonald, IParamesh, KReilly, TThe effects of three isoenergetic diets on metabolic and appetite responses to prolonged intermittent walking were investigated. Eight men undertook three 450-min walks at intensities varying between 25-30 and 50-55% of maximal O2 uptake. In a balanced design, the subjects were given breakfast, snacks, and lunch containing total carbohydrate (CHO), protein (P), and fat (F) in the following amounts (g/70 kg body mass): mixed diet, 302 CHO, 50 P, 84 F; high-CHO diet, 438 CHO, 46 P, 35 F; high-fat diet, 63 CHO, 44 P, 196 F. Substrate balance was calculated by indirect calorimetry over the 450-min exercise period. Blood samples were taken before exercise and every 45 min during the exercise period. The high-fat diet resulted in a negative total CHO balance (-140 +/- 1 g) and a lower negative fat balance (-110 +/- 33 g) than the other two diets (P < 0.05). Plasma glucagon, nonesterified fatty acids, glycerol, and 3-hydroxybutyrate were higher with the high-fat diet (P < 0.05 vs. high CHO), whereas plasma insulin was lower after high fat (P < 0.05 vs. mixed and high CHO). Subjective ratings of fatigue and appetite showed no differences between the three trials. Although diet influenced the degree of total CHO and fat oxidation, fat was the main source of energy in all trials.
spellingShingle Ainslie, P
Abbas, K
Campbell, I
Frayn, K
Harvie, M
Keegan, M
MacLaren, D
Macdonald, I
Paramesh, K
Reilly, T
Metabolic and appetite responses to prolonged walking under three isoenergetic diets.
title Metabolic and appetite responses to prolonged walking under three isoenergetic diets.
title_full Metabolic and appetite responses to prolonged walking under three isoenergetic diets.
title_fullStr Metabolic and appetite responses to prolonged walking under three isoenergetic diets.
title_full_unstemmed Metabolic and appetite responses to prolonged walking under three isoenergetic diets.
title_short Metabolic and appetite responses to prolonged walking under three isoenergetic diets.
title_sort metabolic and appetite responses to prolonged walking under three isoenergetic diets
work_keys_str_mv AT ainsliep metabolicandappetiteresponsestoprolongedwalkingunderthreeisoenergeticdiets
AT abbask metabolicandappetiteresponsestoprolongedwalkingunderthreeisoenergeticdiets
AT campbelli metabolicandappetiteresponsestoprolongedwalkingunderthreeisoenergeticdiets
AT fraynk metabolicandappetiteresponsestoprolongedwalkingunderthreeisoenergeticdiets
AT harviem metabolicandappetiteresponsestoprolongedwalkingunderthreeisoenergeticdiets
AT keeganm metabolicandappetiteresponsestoprolongedwalkingunderthreeisoenergeticdiets
AT maclarend metabolicandappetiteresponsestoprolongedwalkingunderthreeisoenergeticdiets
AT macdonaldi metabolicandappetiteresponsestoprolongedwalkingunderthreeisoenergeticdiets
AT parameshk metabolicandappetiteresponsestoprolongedwalkingunderthreeisoenergeticdiets
AT reillyt metabolicandappetiteresponsestoprolongedwalkingunderthreeisoenergeticdiets