Spicy food consumption and risk of gastrointestinal-tract cancers: findings from the China Kadoorie Biobank

Spicy food consumption and risk of gastrointestinal-tract cancers: findings from the China Kadoorie Biobank

Background Previous case–control studies have reported positive associations of spicy food consumption with risks of certain gastrointestinal-tract (GI) cancers. However, there is no prospective evidence on such associations, particularly from China, where there are high incidence rates of GI cancer...

Bibliografski detalji
Glavni autori:	Chan, W, Millwood, I, Kartsonaki, C, Du, H, Walters, R, Chen, Y, Yang, L, Chen, Z
Format:	Journal article
Jezik:	English
Izdano:	Oxford University Press 2021

Slični predmeti

Patterns and trends of alcohol consumption in rural and urban areas of China: findings from the China Kadoorie Biobank
od: Im, PK, i dr.
Izdano: (2019)

Fresh fruit consumption and all-cause and cause-specific mortality: findings from the China Kadoorie Biobank
od: Du, H, i dr.
Izdano: (2017)

Genotyping and population characteristics of the China Kadoorie Biobank
od: Walters, R, i dr.
Izdano: (2023)

Problem drinking, wellbeing and mortality risk in Chinese men: findings from the China Kadoorie Biobank
od: Im, P, i dr.
Izdano: (2019)

Dairy consumption and risk of cancer: an 11 year prospective cohort study of the China Kadoorie Biobank
od: Kakkoura, M, i dr.
Izdano: (2021)

External validation of models for predicting risk of colorectal cancer using the China Kadoorie Biobank
od: Abhari, R, i dr.
Izdano: (2022)

The relative validity and reproducibility of food frequency questionnaires in the China Kadoorie Biobank Study
od: Qin, C, i dr.
Izdano: (2022)

A high-resolution haplotype-resolved reference panel constructed from the China Kadoorie Biobank Study
od: Yu, C, i dr.
Izdano: (2023)

Alcohol consumption and health in Chinese adults: the China Kadoorie Biobank (CKB)
od: Im, PK
Izdano: (2020)

Intakes of major food groups in China and UK: results from 100,000 adults in the China Kadoorie Biobank and UK Biobank
od: Papier, K, i dr.
Izdano: (2022)

PREVALENCE AND PATTERNS OF ALCOHOL CONSUMPTION IN CHINESE MEN AND WOMEN: THE KADOORIE BIOBANK STUDY OF 0.5 MILLION PEOPLE IN CHINA
od: Millwood, I, i dr.
Izdano: (2011)

Modification effect of ideal cardiovascular health metrics on genetic association with incident heart failure in the China Kadoorie Biobank and the UK Biobank
od: Yang, R, i dr.
Izdano: (2021)

Parenthood and the risk of cardiovascular diseases among 0.5 million men and women: findings from the China Kadoorie Biobank
od: Peters, S, i dr.
Izdano: (2016)

Parenthood and the risk of cardiovascular diseases among 0.5 million men and women: findings from the China Kadoorie Biobank
od: Peters, S, i dr.
Izdano: (2016)

Dietary patterns and insomnia symptoms in Chinese adults: the China Kadoorie Biobank
od: Yu, C, i dr.
Izdano: (2017)

The association of physical activity with plasma lipoproteins and inflammation measured by NMR-metabolomics: evidence from the China Kadoorie Biobank study
od: Pang, Y, i dr.
Izdano: (2017)

Factors related to age at natural menopause in China: results from the China Kadoorie Biobank
od: Wang, M, i dr.
Izdano: (2021)

Incidence and mortality rates of 14 site-specific infectious diseases in 10 diverse areas of China: findings from China Kadoorie Biobank, 2006-2018
od: Huang, R, i dr.
Izdano: (2024)

Evaluation of type 2 diabetes genetic risk variants in Chinese adults: findings from 93,000 individuals from the China Kadoorie Biobank
od: Gan, W, i dr.
Izdano: (2016)

Pregnancy, pregnancy loss and the risk of cardiovascular disease in Chinese women: findings from the China Kadoorie Biobank
od: Peters, S, i dr.
Izdano: (2017)

[Regional differences in patterns of alcohol consumption: findings from the China Kadoorie Biobank study on half a million people from 10 regions].
od: Lyu, J, i dr.
Izdano: (2014)

Red meat, poultry and fish consumption and risk of diabetes: a 9 year prospective cohort study of the China Kadoorie Biobank
od: Du, H, i dr.
Izdano: (2020)

PREVALENCE OF SMOKING AND ITS ASSOCIATION WITH MORTALITY IN CHINA: FINDINGS OF THE KADOORIE BIOBANK STUDY OF 0.5 MILLION PEOPLE
od: Chen, Z, i dr.
Izdano: (2011)

Device-measured movement behaviours in over 20,000 China Kadoorie Biobank participants
od: Chen, Y, i dr.
Izdano: (2023)

Risk of frailty and cardiovascular disease in the China Kadoorie Biobank
od: Kim, D
Izdano: (2023)

Association between frequency of spicy food consumption and hypertension: a cross-sectional study in Zhejiang Province, China
od: Wang, H, i dr.
Izdano: (2021)

Cancer incidence in relation to body fatness among 0.5 million men and women: Findings from the China Kadoorie Biobank
od: Wang, L, i dr.
Izdano: (2019)

A genome-wide association study based on the China Kadoorie Biobank identifies genetic associations between snoring and cardiometabolic traits
od: Zhu, Y, i dr.
Izdano: (2024)

Depression, anxiety, and prevalent diabetes in the Chinese population: findings from the China Kadoorie Biobank of 0.5 million people.
od: Mezuk, B, i dr.
Izdano: (2013)

Depression, anxiety, and prevalent diabetes in the Chinese population: Findings from the China Kadoorie Biobank of 0.5million people
od: Mezuk, B, i dr.
Izdano: (2013)

The cut-off points of body mass index and waist circumference for predicting metabolic risk factors: findings from the China Kadoorie Biobank study
od: Meng, G, i dr.
Izdano: (2020)

Adiposity in relation to age at menarche and other reproductive factors among 300,000 Chinese women: findings from China Kadoorie Biobank study
od: Yang, L, i dr.
Izdano: (2016)

Risk prediction for cardiovascular disease using ECG data in the China Kadoorie Biobank
od: Shen, Y, i dr.
Izdano: (2016)

Characteristics of spicy food consumption and its relation to lifestyle behaviours: results from 0.5 million adults
od: Wen, Q, i dr.
Izdano: (2020)

The burden of hypertension in china in the 21st century: findings from the china kadoorie biobank study of 0.5 million chinese adults
od: Lewington, S, i dr.
Izdano: (2014)

Associations between stressful life events and diabetes: Findings from the China Kadoorie Biobank study of 500,000 adults
od: Wang, M, i dr.
Izdano: (2019)

Associations of blood glucose and prevalent diabetes with risk of cardiovascular disease in 500 000 adult Chinese: the China Kadoorie Biobank.
od: Bragg, F, i dr.
Izdano: (2014)

Early adulthood BMI and cardiovascular disease: a prospective cohort study from the China Kadoorie Biobank
od: Chen, Y, i dr.
Izdano: (2024)

Fresh fruit consumption, blood pressure and cardiovascular disease risk: a prospective cohort study of 0.5 million adults in the China Kadoorie Biobank
od: Du, H, i dr.
Izdano: (2014)

Seasonal variation in blood pressure and its relationship with outdoor temperature in 10 diverse regions of China: the China Kadoorie Biobank.
od: Lewington, S, i dr.
Izdano: (2012)