Risk of cancer in regular and low meat-eaters, fish-eaters, and vegetarians: a prospective analysis of UK Biobank participants
<p><strong>Background</strong></p> Following a vegetarian diet has become increasingly popular and some evidence suggests that being vegetarian may be associated with a lower risk of cancer overall. However, for specific cancer sites, the evidence is limited. Our aim was to a...
Main Authors: | Watling, CZ, Schmidt, JA, Dunneram, Y, Tong, TYN, Kelly, RK, Knuppel, A, Travis, RC, Key, TJ, Perez-Cornago, A |
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格式: | Journal article |
语言: | English |
出版: |
BioMed Central
2022
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