Ross, A., Macharia, H., Kochhar, S., Jebb, S., Brownlee, I., & Seal, C. (2012). Can we consider plasma alkyresorcinols as a potential biomarker of whole-grain food? Reply.
Cita Chicago (17th ed.)Ross, AB, H. Macharia, S. Kochhar, SA Jebb, I. Brownlee, i C. Seal. Can We Consider Plasma Alkyresorcinols as a Potential Biomarker of Whole-grain Food? Reply. 2012.
Cita MLA (9th ed.)Ross, AB, et al. Can We Consider Plasma Alkyresorcinols as a Potential Biomarker of Whole-grain Food? Reply. 2012.
Atenció: Aquestes cites poden no estar 100% correctes.