APA (7th ed.) Citation

Wallace, M., Jones, G., Charles, M., Forster, E., Stillman, E., Bonhomme, V., . . . Preece, C. (2018). Re-analysis of archaeobotanical remains from pre- and early agricultural sites provides no evidence for a narrowing of the wild plant food spectrum during the origins of agriculture in southwest Asia. Springer Verlag.

Chicago Style (17th ed.) Citation

Wallace, M., et al. Re-analysis of Archaeobotanical Remains from Pre- and Early Agricultural Sites Provides No Evidence for a Narrowing of the Wild Plant Food Spectrum During the Origins of Agriculture in Southwest Asia. Springer Verlag, 2018.

MLA (9th ed.) Citation

Wallace, M., et al. Re-analysis of Archaeobotanical Remains from Pre- and Early Agricultural Sites Provides No Evidence for a Narrowing of the Wild Plant Food Spectrum During the Origins of Agriculture in Southwest Asia. Springer Verlag, 2018.