A proposed approach to monitor private-sector policies and practices related to food environments, obesity and non-communicable disease prevention.
Private-sector organizations play a critical role in shaping the food environments of individuals and populations. However, there is currently very limited independent monitoring of private-sector actions related to food environments. This paper reviews previous efforts to monitor the private sector...
| المؤلفون الرئيسيون: | , , , , , , , , , , , , , , , , , , , , , |
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| التنسيق: | Journal article |
| اللغة: | English |
| منشور في: |
2013
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