Παραπομπή σε μορφή APA (7η εκδ.)

Roberts, R., Bickerton, A., Fielding, B., Blaak, E., Wagenmakers, A., Chong, M., . . . Frayn, K. (2008). Reduced oxidation of dietary fat after a short term high-carbohydrate diet.

Παραπομπή σε μορφή Chicago (17η εκδ.)

Roberts, R., A. Bickerton, B. Fielding, E. Blaak, A. Wagenmakers, M. Chong, M. Gilbert, F. Karpe, και K. Frayn. Reduced Oxidation of Dietary Fat After a Short Term High-carbohydrate Diet. 2008.

Παραπομπή σε μορφή MLA (9th εκδ.)

Roberts, R., et al. Reduced Oxidation of Dietary Fat After a Short Term High-carbohydrate Diet. 2008.