The use of copper(II) oxide nanorod bundles for the non-enzymatic voltammetric sensing of carbohydrates and hydrogen peroxide

CuO nanorod agglomerates were synthesised via a simple hydrothermal method in the presence of polyethylene glycol (PEG; Mw 20,000). The chemical composition, size and morphology of the prepared CuO material was investigated by X-ray powder diffraction, voltammetry and transmission electron microscop...

תיאור מלא

מידע ביבליוגרפי
Main Authors: Batchelor-McAuley, C, Du, Y, Wildgoose, G, Compton, R
פורמט: Journal article
שפה:English
יצא לאור: 2008