Medical Research Council Hot Topic workshop report: Planning a UK Nutrition and Healthy Life Expectancy Trial
There is a drive in the UK to harness findings from novel fundamental and efficacy nutritional research and, through inter-disciplinary and multi-agency collaborations, to improve eating behaviour for the benefit of population health. This report summarises the progress made during the Medical Resea...
Prif Awduron: | Carter, J, Mathers, J, Fairweather‐Tait, S, Jebb, S, Sattar, N, Jennings, A, Minihane, A |
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Fformat: | Journal article |
Iaith: | English |
Cyhoeddwyd: |
British Nutrition Foundation
2021
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Eitemau Tebyg
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The role of meat in iron nutrition of vulnerable groups of the UK population
gan: Susan Fairweather-Tait
Cyhoeddwyd: (2023-04-01) -
Public health nutrition in the UK
gan: Koutoukidis, D, et al.
Cyhoeddwyd: (2019) -
EU and UK targets for healthy life expectancy – are they achievable?
gan: Carol Jagger
Cyhoeddwyd: (2021-12-01) -
UK Food Standards Agency Workshop Report: carbohydrate and cardiovascular risk.
gan: Peacock, E, et al.
Cyhoeddwyd: (2010) -
Adjusting for dependent comorbidity in the calculation of healthy life expectancy
gan: Iburg Kim M, et al.
Cyhoeddwyd: (2006-04-01)