Kyrø, C., Olsen, A., Landberg, R., Skeie, G., Loft, S., Åman, P., . . . Vineis, P. (2014). Plasma alkylresorcinols, biomarkers of whole-grain wheat and rye intake, and incidence of colorectal cancer.
Chicago Style (17th ed.) CitationKyrø, C., et al. Plasma Alkylresorcinols, Biomarkers of Whole-grain Wheat and Rye Intake, and Incidence of Colorectal Cancer. 2014.
MLA citiranjeKyrø, C., et al. Plasma Alkylresorcinols, Biomarkers of Whole-grain Wheat and Rye Intake, and Incidence of Colorectal Cancer. 2014.
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