Effect of antecedent meal frequency on metabolic handling of a large meal in lean and obese subjects.

Effect of antecedent meal frequency on metabolic handling of a large meal in lean and obese subjects.

Bibliografiske detaljer
Main Authors:	Leahy, F, Jebb, SA, Murgatroyd, P, Prentice, A
Format:	Journal article
Udgivet:	2000

Lignende værker

Frequent feeding delays the gastric emptying of a subsequent meal.
af: Jackson, S, et al.
Udgivet: (2007)

Efficacy of very low-energy diets and meal replacements in the treatment of obesity
af: Jebb, SA, et al.
Udgivet: (1998)

Effects of weight cycling caused by intermittent dieting on metabolic rate and body composition in obese women.
af: Jebb, SA, et al.
Udgivet: (1991)

Effects of a Meal Replacement on Body Composition and Metabolic Parameters among Subjects with Overweight or Obesity
af: Xiaohui Guo, et al.
Udgivet: (2018-01-01)

Relationship between the meal frequency and timing with overweight and obesity in trujillan adults
af: Eduardo R. Lam Cabanillas, et al.
Udgivet: (2022-07-01)

Predictor of weight loss in obese women on a meal replacement weight management program
af: Packianathan, I, et al.
Udgivet: (2000)

Preparing the perfect cuttlefish meal: complex prey handling by dolphins.
af: Julian Finn, et al.
Udgivet: (2009-01-01)

Characterising meal patterns: A comparison of meal definitions
af: R.M. Leech, et al.
Udgivet: (2014-12-01)

Efficiency of autoregulatory homeostatic responses to imposed caloric excess in lean men.
af: Siervo, M, et al.
Udgivet: (2008)

Requested meals versus scheduled meals
af: Ciampolini M
Udgivet: (2012-04-01)

Study of the effect of meal frequency in non-insulin dependent diabetic patients
af: S.A Keshavarz, et al.
Udgivet: (1996-12-01)

Postprandial effects of macronutrient composition meals on the metabolic responses and arterial stiffness indices of lean and obese male adults: a protocol of a pilot study
af: Safieh Firouzi, et al.
Udgivet: (2021-02-01)

Energy and fat intake in obese and lean children at varying risk of obesity.
af: McGloin, A, et al.
Udgivet: (2002)

Meal frequency strategies for the management of type 2 diabetes subjects: A systematic review.
af: Roxana Paola Gómez-Ruiz, et al.
Udgivet: (2024-01-01)

Effects of meal composition and meal timing on the expression of genes involved in hepatic drug metabolism in rats.
af: E M de Vries, et al.
Udgivet: (2017-01-01)

Possible effects of a free, healthy school meal on overall meal frequency among 10–12-year-olds in Norway: the School Meal Project
af: Frøydis N. Vik, et al.
Udgivet: (2019-07-01)

Frequency of dairy products in preschool centers’ meals with
af: Irena Colić Barić, et al.
Udgivet: (2001-10-01)

Effects of fermented soybean meal on carbon and nitrogen metabolisms in large intestine of piglets
af: Y. T. Zhang, et al.
Udgivet: (2018)

Effects of fermented soybean meal on carbon and nitrogen metabolisms in large intestine of piglets
af: Y.T. Zhang, et al.
Udgivet: (2018-01-01)

Effects of meal type on the bioavailability of vutiglabridin, a novel anti‐obesity agent, in healthy subjects
af: Heejae Won, et al.
Udgivet: (2024-03-01)

Estimating food portions. Influence of unit number, meal type and energy density.
af: Almiron-Roig, E, et al.
Udgivet: (2013)

Energy concentration and phosphorus digestibility in meat meal, fish meal, and soybean meal fed to pigs
af: Changsu Kong, et al.
Udgivet: (2021-11-01)

Meal timing and its role in obesity and associated diseases
af: Beeke Peters, et al.
Udgivet: (2024-03-01)

Meal timing, meal frequency, and breakfast skipping in adult individuals with type 1 diabetes – associations with glycaemic control
af: Aila J. Ahola, et al.
Udgivet: (2019-12-01)

Fasting and meal-related zonulin serum levels in a large cohort of obese children and adolescents
af: Giorgia Pepe, et al.
Udgivet: (2024-02-01)

Leptin does not respond to 48 h fat deposition or mobilization in women.
af: Murgatroyd, P, et al.
Udgivet: (2003)

Performance of broilers fed with snail (Pomacea caniculata) meal as substitute to fish meal or meat and bone meal
af: Ulep, LJL., et al.
Udgivet: (1991-01-01)

Is obesity an eating disorder?
af: Jebb, SA, et al.
Udgivet: (1995)

Plasma obestatin levels are lower in obese and post-gastrectomy subjects, but do not change in response to a meal
Udgivet: (2008-12-01)

EVALUATION OF FERMENTED PALM KERNEL MEAL AND FERMENTED COPRA MEAL PROTEINS AS SUBSTITUTE FOR SOYBEAN MEAL PROTEIN IN LAYING HENS DIETS
af: F DAIRO, et al.
Udgivet: (2008-07-01)

Combined effects of meal frequency and exercise on postprandial lipaemia
af: Mok, Alexander
Udgivet: (2014)

Daily meal frequency and associated variables in children and adolescents
af: Fabiana A. Silva, et al.
Udgivet: (2017-01-01)

Daily meal frequency and associated variables in children and adolescents
af: Fabiana A. Silva, et al.
Udgivet: (2017-01-01)

Daily meal frequency and associated variables in children and adolescents,
af: Fabiana A. Silva, et al.

Effects of pre-meal drinks with protein and amino acids on glycemic and metabolic responses at a subsequent composite meal.
af: Ulrika J Gunnerud, et al.
Udgivet: (2012-01-01)

Adipose tissue metabolism in obesity: lipase action in vivo before and after a mixed meal.
af: Coppack, S, et al.
Udgivet: (1992)

Blueberry-Based Meals for Obese Patients with Metabolic Syndrome: A Multidisciplinary Metabolomic Pilot Study
af: Anatoly Petrovich Sobolev, et al.
Udgivet: (2019-07-01)

Meals matter
af: Feng, Yuxin
Udgivet: (2024)

Alpha Meals
af: Myra A. Fernandes, et al.
Udgivet: (2013-05-01)

Obesity in Britain: gluttony or sloth?
af: Prentice, A, et al.
Udgivet: (1995)