The influence of lipid binding on the oligomeric state of membrane protein complexes
A large fraction of membrane proteins assemble into long-lived, non-covalent complexes, in a process called oligomerisation. Oligomerisation confers many benefits on membrane proteins, from increased thermal stability and access to a greater diversity of potential functions, to greater opportunities...
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| Format: | Thèse |
| Langue: | English |
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2020
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