Food in the Anthropocene: the EAT-Lancet Commission on healthy diets from sustainable food systems

Food in the Anthropocene: the EAT-Lancet Commission on healthy diets from sustainable food systems

Номзүйн дэлгэрэнгүй
Үндсэн зохиолчид:	Willett, W, Rockström, J, Loken, B, Springmann, M, Lang, T, Vermeulen, S, Garnett, T, Tilman, D, Declerck, F, Wood, A, Jonell, M, Clark, M, Gordon, L, Fanzo, J, Hawkes, C, Zurayk, R, Rivera, J, De Vries, W, Majele Sibanda, L, Afshin, A, Chaudhary, A, Herrero, M, Agustina, R, Branca, F, Lartey, A, Fan, S, Crona, B, Fox, E, Bignet, V, Troell, M, Lindahl, T, Singh, S, C, Srinath Reddy, K, Narain, S, Nishtar, S, Murray, C
Формат:	Journal article
Хэл сонгох:	English
Хэвлэсэн:	Elsevier 2019

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