Ahmad, B., Stride, E., & Edirisinghe, M. (2011). Calcium Alginate Foams Prepared by a Microfluidic T-Junction System: Stability and Food Applications.
Chicago-referens (17:e uppl.)Ahmad, B., E. Stride, och M. Edirisinghe. Calcium Alginate Foams Prepared by a Microfluidic T-Junction System: Stability and Food Applications. 2011.
MLA-referens (9:e uppl.)Ahmad, B., et al. Calcium Alginate Foams Prepared by a Microfluidic T-Junction System: Stability and Food Applications. 2011.
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