Zamora-Ros, R., Castañeda, J., Rinaldi, S., Cayssials, V., Slimani, N., Weiderpass, E., . . . Franceschi, S. (2017). Consumption of fish is not associated with risk of differentiated thyroid carcinoma in the European Prospective Investigation into Cancer and Nutrition (EPIC) study. American Society for Nutrition.
توثيق أسلوب شيكاغو (الطبعة السابعة عشر)Zamora-Ros, R., et al. Consumption of Fish Is Not Associated with Risk of Differentiated Thyroid Carcinoma in the European Prospective Investigation into Cancer and Nutrition (EPIC) Study. American Society for Nutrition, 2017.
توثيق جمعية اللغة المعاصرة MLA (الإصدار التاسع)Zamora-Ros, R., et al. Consumption of Fish Is Not Associated with Risk of Differentiated Thyroid Carcinoma in the European Prospective Investigation into Cancer and Nutrition (EPIC) Study. American Society for Nutrition, 2017.