Serafini, M., Jakszyn, P., Luján-Barroso, L., Agudo, A., Bas Bueno-de-Mesquita, H., van Duijnhoven, F., . . . Barricarte, A. (2012). Dietary total antioxidant capacity and gastric cancer risk in the European prospective investigation into cancer and nutrition study.
Chicago Style aipamenaSerafini, M., et al. Dietary Total Antioxidant Capacity and Gastric Cancer Risk in the European Prospective Investigation into Cancer and Nutrition Study. 2012.
MLA aipamenaSerafini, M., et al. Dietary Total Antioxidant Capacity and Gastric Cancer Risk in the European Prospective Investigation into Cancer and Nutrition Study. 2012.
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