Dietary fiber, carbohydrate quality and quantity, and mortality risk of individuals with diabetes mellitus.

Dietary fiber, carbohydrate quality and quantity, and mortality risk of individuals with diabetes mellitus.

BACKGROUND: Dietary fiber, carbohydrate quality and quantity are associated with mortality risk in the general population. Whether this is also the case among diabetes patients is unknown. OBJECTIVE: To assess the associations of dietary fiber, glycemic load, glycemic index, carbohydrate, sugar, and...

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Detalhes bibliográficos
Main Authors: Burger, K, Beulens, J, van der Schouw, Y, Sluijs, I, Spijkerman, A, Sluik, D, Boeing, H, Kaaks, R, Teucher, B, Dethlefsen, C, Overvad, K, Tjønneland, A, Kyrø, C, Barricarte, A, Bendinelli, B, Krogh, V, Tumino, R, Sacerdote, C, Mattiello, A, Nilsson, P, Orho-Melander, M, Rolandsson, O, Huerta, J, Crowe, F, Allen, N, Nöthlings, U
Formato: Journal article
Idioma:English
Publicado em: 2012

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