On the importance of balance to aesthetic plating

On the importance of balance to aesthetic plating

Traditionally, the visual composition of food on a plate, or plating, has often taken place in an intuitive manner. In restaurants, plating is refined through an iterative process until the composition ‘just feels right’, often driven by the experienced whim of the chefs working at the ‘pass’. Incre...

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Chi tiết về thư mục
Những tác giả chính:	Velasco, C, Michel, C, Woods, A, Spence, C
Định dạng:	Journal article
Được phát hành:	Elsevier 2016

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