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Eksport udført — 
Testing the effectiveness of ecolabels to reduce the environmental impact of food purchases in worksite cafeterias: a randomised controlled trial

Testing the effectiveness of ecolabels to reduce the environmental impact of food purchases in worksite cafeterias: a randomised controlled trial

Bibliografiska uppgifter
Huvudupphovsmän: Pechey, R, Bateman, PA, Cook, B, Potter, C, Clark, M, Stewart, C, Piernas, C, Jebb, SA
Materialtyp: Journal article
Språk:English
Publicerad: Elsevier 2022
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  • Testing the effect of ecolabels on the environmental impact of food purchases in worksite cafeterias: a randomised controlled trial
    av: Luick, M, et al.
    Publicerad: (2025)
  • Testing the effect of ecolabels on the environmental impact of food purchases in worksite cafeterias: a randomised controlled trial
    av: Madison Luick, et al.
    Publicerad: (2025-01-01)
  • The impact of the English calorie labelling policy on the energy content of food offered and purchased in worksite cafeterias: a natural experiment
    av: Luick, M, et al.
    Publicerad: (2024)
  • The impact of the English calorie labelling policy on the energy content of food offered and purchased in worksite cafeterias: a natural experiment
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    Publicerad: (2024-08-01)
  • Impact of reducing portion sizes in worksite cafeterias: a stepped wedge randomised controlled pilot trial
    av: Hollands, GJ, et al.
    Publicerad: (2018)

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