A taste for beauty: on the expected taste, hardness, texture, and temperature of geometric shapes

A taste for beauty: on the expected taste, hardness, texture, and temperature of geometric shapes

Rounded shapes, which have been shown to enhance sweetness, were compared to the perfectly symmetrical Platonic solids. In a first online experiment, participants were presented with a rotating three-dimensional geometric shape (a sphere, the five Platonic solids, and three irregular angular/rounded...

书目详细资料
Main Authors:	Juravle, G, Olari, E-L, Spence, C
格式:	Journal article
语言:	English
出版:	SAGE Publications 2022

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