Brinkley, C., Chrisinger, B., & Hillier, A. (2013). Tradition of healthy food access in low-income neighborhoods: Price and variety of curbside produce vending compared to conventional retailers. Thomas A. Lyson Center for Civic Agriculture and Food Systems.
Cita Chicago (17th ed.)Brinkley, C., B. Chrisinger, i A. Hillier. Tradition of Healthy Food Access in Low-income Neighborhoods: Price and Variety of Curbside Produce Vending Compared to Conventional Retailers. Thomas A. Lyson Center for Civic Agriculture and Food Systems, 2013.
Cita MLA (9th ed.)Brinkley, C., et al. Tradition of Healthy Food Access in Low-income Neighborhoods: Price and Variety of Curbside Produce Vending Compared to Conventional Retailers. Thomas A. Lyson Center for Civic Agriculture and Food Systems, 2013.