APA (7th ed.) Citation

Brinkley, C., Chrisinger, B., & Hillier, A. (2013). Tradition of healthy food access in low-income neighborhoods: Price and variety of curbside produce vending compared to conventional retailers. Thomas A. Lyson Center for Civic Agriculture and Food Systems.

Chicago Style (17th ed.) Citation

Brinkley, C., B. Chrisinger, and A. Hillier. Tradition of Healthy Food Access in Low-income Neighborhoods: Price and Variety of Curbside Produce Vending Compared to Conventional Retailers. Thomas A. Lyson Center for Civic Agriculture and Food Systems, 2013.

MLA (9th ed.) Citation

Brinkley, C., et al. Tradition of Healthy Food Access in Low-income Neighborhoods: Price and Variety of Curbside Produce Vending Compared to Conventional Retailers. Thomas A. Lyson Center for Civic Agriculture and Food Systems, 2013.