Meat and fish consumption and risk of pancreatic cancer: Results from the European Prospective Investigation into Cancer and Nutrition
Main Authors: | Rohrmann, S, Linseisen, J, Nöthlings, U, Overvad, K, Egeberg, R, Tjønneland, A, Boutron-Ruault, M, Clavel-Chapelon, F, Cottet, V, Pala, V, Tumino, R, Palli, D, Panico, S, Vineis, P, Boeing, H, Pischon, T, Grote, V, Teucher, B, Khaw, K, Wareham, N, Crowe, F, Goufa, I, Orfanos, P, Trichopoulou, A, Jeurnink, S |
---|---|
פורמט: | Journal article |
יצא לאור: |
2012
|
פריטים דומים
-
Meat and fish consumption and risk of pancreatic cancer: results from the European Prospective Investigation into Cancer and Nutrition.
מאת: Rohrmann, S, et al.
יצא לאור: (2013) -
Dietary fat and breast cancer risk in the European Prospective Investigation into Cancer and Nutrition
מאת: Sieri, S, et al.
יצא לאור: (2008) -
Dietary fat and breast cancer risk in the European Prospective Investigation into Cancer and Nutrition.
מאת: Sieri, S, et al.
יצא לאור: (2008) -
Anthropometry, physical activity, and the risk of pancreatic cancer in the European prospective investigation into cancer and nutrition.
מאת: Berrington de González, A, et al.
יצא לאור: (2006) -
Mediterranean dietary pattern and cancer risk in the EPIC cohort.
מאת: Couto, E, et al.
יצא לאור: (2011)