Mattoo, A., Cassol, T., Mehta, R., Ali, N., Abdul-Baki, A., & Handa, A. (2002). Genetic engineering of tomato fruit for sustained accumulation of polyamines during ripening to study their physiological role(s).
Dyfyniad Arddull ChicagoMattoo, A., T. Cassol, R. Mehta, N. Ali, A. Abdul-Baki, and A. Handa. Genetic Engineering of Tomato Fruit for Sustained Accumulation of Polyamines During Ripening to Study Their Physiological Role(s). 2002.
Dyfyniad MLAMattoo, A., et al. Genetic Engineering of Tomato Fruit for Sustained Accumulation of Polyamines During Ripening to Study Their Physiological Role(s). 2002.
Rhybudd: Mae'n bosib nad yw'r dyfyniadau hyn bob amser yn 100% cywir.