Oily fish reduces plasma triacylglycerols: a primary prevention study in overweight men and women.

Oily fish reduces plasma triacylglycerols: a primary prevention study in overweight men and women.

OBJECTIVE: Previous studies have demonstrated benefits of high-dose long-chain omega-3 polyunsaturated fatty acid (LC omega-3 PUFA) supplements on metabolic risk. Effects of increased dietary omega-3 PUFA, via oily fish and/or plant-derived omega-3 PUFAs, are less clear and may be modulated by the o...

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Bibliografiske detaljer
Main Authors:	Moore, C, Bryant, S, Mishra, G, Krebs, J, Browning, L, Miller, G, Jebb, SA
Format:	Journal article
Sprog:	English
Udgivet:	2006

Lignende værker

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