APA-viite (7. p.)

MacLaren, D., Reilly, T., Campbell, I., & Frayn, K. (1994). Hormonal and metabolite responses to glucose and maltodextrin ingestion with or without the addition of guar gum.

Chicago-viite (17. p.)

MacLaren, D., T. Reilly, I. Campbell, ja K. Frayn. Hormonal and Metabolite Responses to Glucose and Maltodextrin Ingestion with or Without the Addition of Guar Gum. 1994.

MLA-viite (9. p.)

MacLaren, D., et al. Hormonal and Metabolite Responses to Glucose and Maltodextrin Ingestion with or Without the Addition of Guar Gum. 1994.