Ecology. Food and biodiversity.
Density-yield curves help evaluate whether land sharing or land sparing most benefits biodiversity.
Main Author: | |
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Format: | Journal article |
Language: | English |
Published: |
2011
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author | Godfray, H |
author_facet | Godfray, H |
author_sort | Godfray, H |
collection | OXFORD |
description | Density-yield curves help evaluate whether land sharing or land sparing most benefits biodiversity. |
first_indexed | 2024-03-06T22:04:01Z |
format | Journal article |
id | oxford-uuid:4f8c258e-d51b-47aa-b494-cefd976e6b5f |
institution | University of Oxford |
language | English |
last_indexed | 2024-03-06T22:04:01Z |
publishDate | 2011 |
record_format | dspace |
spelling | oxford-uuid:4f8c258e-d51b-47aa-b494-cefd976e6b5f2022-03-26T16:07:52ZEcology. Food and biodiversity.Journal articlehttp://purl.org/coar/resource_type/c_dcae04bcuuid:4f8c258e-d51b-47aa-b494-cefd976e6b5fEnglishSymplectic Elements at Oxford2011Godfray, HDensity-yield curves help evaluate whether land sharing or land sparing most benefits biodiversity. |
spellingShingle | Godfray, H Ecology. Food and biodiversity. |
title | Ecology. Food and biodiversity. |
title_full | Ecology. Food and biodiversity. |
title_fullStr | Ecology. Food and biodiversity. |
title_full_unstemmed | Ecology. Food and biodiversity. |
title_short | Ecology. Food and biodiversity. |
title_sort | ecology food and biodiversity |
work_keys_str_mv | AT godfrayh ecologyfoodandbiodiversity |