Eating out of home: energy, macro- and micronutrient intakes in 10 European countries. The European Prospective Investigation into Cancer and Nutrition.
OBJECTIVES: To assess the contribution of out-of-home (OH) energy and nutrient intake to total dietary intake, and to compare out- versus in-home nutrient patterns among 27 centres in 10 countries participating in the European Prospective Investigation into Cancer and Nutrition (EPIC) study. METHOD...
Հիմնական հեղինակներ: | Orfanos, P, Naska, A, Trichopoulou, A, Grioni, S, Boer, J, Bakel, v, Ericson, U, Rohrmann, S, Boeing, H, Rodríguez, L, Ardanaz, E, Sacerdote, C, Giurdanella, M, Niekerk, E, Peeters, P, Manjer, J, van Guelpen, B, Deharveng, G, Skeie, G, Engeset, D, Halkjaer, J, Jensen, A, McTaggart, A, Crowe, F, Stratigakou, V |
---|---|
Ձևաչափ: | Journal article |
Լեզու: | English |
Հրապարակվել է: |
2009
|
Նմանատիպ նյութեր
-
Eating out of home and its correlates in 10 European countries. The European Prospective Investigation into Cancer and Nutrition (EPIC) study.
: Orfanos, P, և այլն
Հրապարակվել է: (2007) -
Dietary beta-carotene, vitamin C and E intake and breast cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC).
: Nagel, G, և այլն
Հրապարակվել է: (2010) -
Contribution of highly industrially processed foods to the nutrient intakes and patterns of middle-aged populations in the European Prospective Investigation into Cancer and Nutrition study.
: Slimani, N, և այլն
Հրապարակվել է: (2009) -
Methodological challenges in the application of the glycemic index in epidemiological studies using data from the European Prospective Investigation into Cancer and Nutrition.
: Bakel, v, և այլն
Հրապարակվել է: (2009) -
Eating at restaurants, at work or at home. Is there a difference? A study among adults of 11 European countries in the context of the HECTOR* project
: Orfanos, P, և այլն
Հրապարակվել է: (2016)